Premix

US$0.90-1.20 / kg

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How to Make Deep-Frying or Deep-Cooking Chicken Nugget Tempura Batter Coating Premix Powder

Name: Deep-Frying or Deep-Cooking Chicken Nugget Tempura Batter Coating Premix Powder
Uploaded: 2024-07-13T15:44:49+08:00
Description: Specification and other features: HS code 19019000 state solid powder (flour) ingredients wheat flour, food starch, corn flour, acetylated distarch phosphate, chili powder, spice, sodium bicarbonate,

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About this Item

Price

Purchase Qty. Reference FOB Price

100-499 kg US$1.20

500-999 kg US$1.10

1,000-9,999 kg US$1.00

10,000-19,999 kg US$0.95

20,000+ kg US$0.90

Sepcifications

Storage Method Normal
Shelf Life 6 Months-12 Months
Transport Package Bag or Carton
Specification 25kg per bag or to be customized
Trademark Yushengji or OEM
Origin Zhucheng, Shandong, Pr. China
Food Compound Seasonings Make The Meat Products Crispy with a Golden Appear
Safety HACCP, and Metal Detecting
Tender Keep The Inside Meat More Tender
State Solid Powder
Package 25kg or to Be Customized
OEM Yes
Customization Yes
Inspection on Line and Before Shipping
Ingredients Can Be Customized
Color White
Food Grade Yes
Inner Package Polybag
Crispy The Attached Breaders Crispy After Being Fried

Product Description

Specification and other features: HS code 19019000 state solid powder (flour) ingredients wheat flour, food starch, corn flour, acetylated distarch phosphate, chili powder, spice, sodium bicarbonate, sodium pyrophosphat Function Description make the meat more tender, and crispy outside with ...

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Shandong Yushengji Food Co., Ltd

Gold Member Since 2024

Audited Supplier

Business Type Manufacturer/Factory
Main Products Batter Premix, Breading Premix, Hot & Spicy Marinade Powder, Orleans Flavor Marinade Powder, Tempura Batter Powder, Hot & Spicy Sprinklings, Hot Dog Batter Premix, Roast/Sweet/Hot/Tomato Sauce, Compound Acidity Regulator
Registered Capital 10000000 RMB
Plant Area 21000 square meters
Management System Certification GMP, BRC, HACCP, ISO 22000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Premix Comparison

	Deep-Frying or Deep-Cooking Chicken Nugget Tempura Batter Coating Premix Powder Contact Now	Quick View ISO/cGMP/Brc/Halal/Health Canada Probiotics Strains B Lactis Contact Now	Quick View Guidelines Support Frozen Powder B. Lactis Probiotics Contact Now	Quick View Probiotic Powder for Contamination Control and Gut Wellness Contact Now	Quick View Clinical Probiotics Strains B. Lactis for Digestive Health Contact Now

Transaction Info
	Deep-Frying or Deep-Cooking Chicken Nugget Tempura Batter Coating Premix Powder Contact Now	Quick View ISO/cGMP/Brc/Halal/Health Canada Probiotics Strains B Lactis Contact Now	Quick View Guidelines Support Frozen Powder B. Lactis Probiotics Contact Now	Quick View Probiotic Powder for Contamination Control and Gut Wellness Contact Now	Quick View Clinical Probiotics Strains B. Lactis for Digestive Health Contact Now
Price	US $ 0.90-1.20/ kg	US $ 0.50-1.20/ bottle	US $ 0.50-1.20/ bottle	US $ 0.50-1.20/ bottle	US $ 0.50-1.20/ bottle
Min Order	100 kg	10000 bottle	10000 bottle	10000 bottle	10000 bottle
Payment Terms	L/C, T/T, D/P	T/T	T/T	T/T	T/T
Quality Control
Management System Certification	GMP, BRC, HACCP, ISO 22000	ISO 9001, GMP, BRC, ISO 22000	ISO 9001, GMP, BRC, ISO 22000	ISO 9001, GMP, BRC, ISO 22000	ISO 9001, GMP, BRC, ISO 22000
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	-	-	-	-
Annual Export Revenue	US$10 Million - US$50 Million	US$10 Million - US$50 Million	US$10 Million - US$50 Million	US$10 Million - US$50 Million	US$10 Million - US$50 Million
Business Model	OEM, ODM, Own Brand(Yushengji)	-	-	-	-
Average Lead Time	Off Season Lead Time: within 15 workdays Peak Season Lead Time: within 15 workdays	-	-	-	-
Product Attributes
Specification	Storage Method: Normal; Shelf Life: 6 Months-12 Months; Food Compound Seasonings: Make The Meat Products Crispy with a Golden Appear; Safety: HACCP, and Metal Detecting; Tender: Keep The Inside Meat More Tender; State: Solid Powder; Package: 25kg or to Be Customized; OEM: Yes; Customization: Yes; Inspection: on Line and Before Shipping; Ingredients: Can Be Customized; Color: White; Food Grade: Yes; Inner Package: Polybag; Crispy: The Attached Breaders Crispy After Being Fried;	Storage Method: Frozen; Shelf Life: 2 Years, >12 Months; Packaging Material: Plastic; Resource: Natural; The Content of Active Substances: >90%; CAS No.: N/a; Nutrient Composition: Probiotics; Formula: N/a; Einecs: N/a; Charateristics: Cross Contamination Controls; Moa: Enumeration Methods; Critical Require: Idas; Critical Require 2: Strains Genetic Identification; Technic Require: Safety Study; Stability: Stability Study Data Support; Clinical Study: Available; Regulatory: Guidelines Available;	Storage Method: Frozen; Shelf Life: 2 Years, >12 Months; Packaging Material: Plastic; Resource: Natural; The Content of Active Substances: >90%; CAS No.: N/a; Nutrient Composition: Probiotics; Formula: N/a; Einecs: N/a; Charateristics: Cross Contamination Controls; Moa: Enumeration Methods; Critical Require: Idas; Critical Require 2: Strains Genetic Identification; Technic Require: Safety Study; Stability: Stability Study Data Support; Clinical Study: Available; Regulatory: Guidelines Available;	Storage Method: Frozen; Shelf Life: 2 Years, >12 Months; Packaging Material: Plastic; Resource: Natural; The Content of Active Substances: >90%; CAS No.: N/a; Nutrient Composition: Probiotics; Formula: N/a; Einecs: N/a; Charateristics: Cross Contamination Controls; Moa: Enumeration Methods; Critical Require: Idas; Critical Require 2: Strains Genetic Identification; Technic Require: Safety Study; Stability: Stability Study Data Support; Clinical Study: Available; Regulatory: Guidelines Available;	Storage Method: Frozen; Shelf Life: 2 Years, >12 Months; Packaging Material: Plastic; Resource: Natural; The Content of Active Substances: >90%; CAS No.: N/a; Nutrient Composition: Probiotics; Formula: N/a; Einecs: N/a; Charateristics: Cross Contamination Controls; Moa: Enumeration Methods; Critical Require: Idas; Critical Require 2: Strains Genetic Identification; Technic Require: Safety Study; Stability: Stability Study Data Support; Clinical Study: Available; Regulatory: Guidelines Available;
Supplier Name	Shandong Yushengji Food Co., Ltd	BioGrowing Co., Ltd.	BioGrowing Co., Ltd.	BioGrowing Co., Ltd.	BioGrowing Co., Ltd.
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