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US$0.90-1.20 / kg
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What is for Fried Chicken Nuggets Coating Powder Gsmr2114 High Viscosity Premix Thick Batter

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

100-499 kg US$1.20

500-999 kg US$1.10

1,000-9,999 kg US$1.00

10,000-19,999 kg US$0.95

20,000+ kg US$0.90

Sepcifications

  • Certification BRC, ISO, HACCP
  • Packaging Material Plastic
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Substances Food Starch,Wheat Flour,Acetylated Distarch Phosph
  • Resource Blending
  • Transport Package Woven Bag
  • Specification 25kg per bag
  • Trademark Yushengji
  • Origin Zhucheng, Shandong, Pr. China
  • Seasonings Batter
  • Crispy with Golden Appereance
  • Tender Keep The Meat Tender
  • Natural No GMO
  • Safety HACCP, and Metal Detecting
  • Color White
  • Package 25kg or to Be Customized
  • OEM Yes
  • Customization Yes
  • Inspection on Line and Before Shipping
  • State Solid Powder
  • Function Premixing for Chicken Meat Ready to Fry
  • Sample Free

Product Description

Such batter powder makes the meat products crispy with a golden appearance after being fried. After being trimmed, vacuum tumbled and fully-marinated, the meat product will be coated with such breading or battering powder by drum breader or drum batter machine. Some meat products will be coated ...

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Premix Comparison
Transaction Info
Price US $ 0.90-1.20/ kg US $ 0.30-1.50/ kg US $ 1,000.00-3,000.00/ Ton US $ 500.00-5,000.00/ Ton US $ 35.00-60.00/ kg
Min Order 100 kg 1 kg 1 Tons 1 Tons 1 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P L/C, T/T, D/P, Western Union L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification BRC, ISO, HACCP BRC, ISO, FDA, HACCP BRC, ISO, FDA, Halal BRC, ISO, FDA, Halal ISO, HACCP
Management System Certification GMP, BRC, HACCP, ISO 22000 ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, ISO 14064, QC 080000, GMP, BRC, HACCP, ISO 22000, QSR, FSC ISO 9001, HACCP ISO 9001, HACCP ISO 9000
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Domestic North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Domestic North America, South America, Eastern Europe, Africa, Oceania, Mid East, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand Own Brand Own Brand OEM, ODM
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Product Attributes
Specification
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Substances: Food Starch,Wheat Flour,Acetylated Distarch Phosph;
Resource: Blending;
Seasonings: Batter;
Crispy: with Golden Appereance;
Tender: Keep The Meat Tender;
Natural: No GMO;
Safety: HACCP, and Metal Detecting;
Color: White;
Package: 25kg or to Be Customized;
OEM: Yes;
Customization: Yes;
Inspection: on Line and Before Shipping;
State: Solid Powder;
Function: Premixing for Chicken Meat Ready to Fry;
Sample: Free;
CAS No.: 51115-70-9;
Formula: C12h25no;
EINECS: /;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Resource: Chemosynthesis;
Stock: Available;
CAS No.: 2444-46-4;
Formula: C18h29no3;
Packaging Material: Carton;
Storage Method: Normal;
Shelf Life: <6 Months;
Main Substances: Capsicum;
Resource: Natural;
Product Name: Jinta Chili, Guajillo;
Pungency: Shu8,000-12,000;
Market: Mexico;
Mainly for: Cooking;
CAS No.: 2444-46-4;
Formula: C18h27no3;
Packaging Material: Laminated Material;
Storage Method: Normal;
Shelf Life: <6 Months;
Main Substances: Capsicum;
Resource: Natural;
Raw Material: Tianjin Chili, Yidu Chili, Paprika, Mix;
Pungency: Determinated by Client;
Availability: Different Color Chili Powder;
Fineness: 40-60 Mesh;
CAS No.: 118-71-8;
Formula: C6h6o3;
EINECS: 204-271-8;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Resource: Natural;
Sample: Available;
Storage: Cool Dry Place;
MOQ: 1kg;
Self-Life: 2 Years;
Supplier Name

Shandong Yushengji Food Co., Ltd

China Supplier - Gold Member Audited Supplier

Hangzhou Union Biotechnology Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Neihuang Xinglong Agricultural Products Co., Ltd.

China Supplier - Gold Member Audited Supplier

Neihuang Xinglong Agricultural Products Co., Ltd.

China Supplier - Gold Member Audited Supplier

Synrise Industries (Dalian) Co., Ltd.

China Supplier - Diamond Member Audited Supplier