What is Commercial Bakery Machines 2 Trolley 64 Trays Bread Dough Fermentation Room Proofer

Name: Commercial Bakery Machines 2 Trolley 64 Trays Bread Dough Fermentation Room Proofer
Uploaded: 2022-03-27T17:49:05+08:00
Description: Commercial Bakery Machines 2 trolley 64 Trays Bread Dough Fermentation room Proofer Commercial 64 Trays Bread Dough Proofer Bakery Machines Baked Product Bread Proofer Machine Dough Fermentation Pr

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Price

Purchase Qty. Reference FOB Price

1-4 Pieces US$1,599.00

5+ Pieces US$1,529.00

Sepcifications

After-sales Service Forever
Warranty 1 Year
Usage Cake, Bread, Baguette, French Bread
Power Source Electric
Timing Device With Timing Device
Type Proofing Machine
Voltage 220V
Customized Non-Customized
Transport Package Plywooden
Specification 64trays
Trademark MOOHA
Origin Shanghai
Capacity 2trolley,64 Trays
Temperature Range 30~50°c
Humidity Range Room Humidity ~100%

Product Description

Commercial Bakery Machines 2 trolley 64 Trays Bread Dough Fermentation room Proofer Commercial 64 Trays Bread Dough Proofer Bakery Machines Baked Product Bread Proofer Machine Dough Fermentation Prover Features 1. Heavy duty stainless steel construction. 2. Glass doors, allows adjustments ...

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Shanghai Mooha Import & Export Co., Ltd.

Diamond Member Since 2014

Audited Supplier

Business Type Manufacturer/Factory, Trading Company
Business Range Manufacturing & Processing Machinery, Packaging & Printing
Main Products Auger Filler, Bread Oven, Rotary Oven, Dough Mixer, Net Weight Filling Machine, Liquid Filling Machine, Baking Machine, Powder Filling Machine, Bakery Equipment, Liquid Filler
Management System Certification GMP
Main Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays

Bakery Fermentation Room Comparison

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Transaction Info
	Quick View Commercial Bakery Machines 2 Trolley 64 Trays Bread Dough Fermentation Room Proofer Contact Now	Quick View Multi-Function Single Deck Single Tray Commercial Pizza Oven Price Contact Now	Quick View Multi-Function Three Deck Six Trays Commercial Pizza Oven for French Bread Baking Contact Now	Kitchen Bakery Equipment Ce Approved 1 Deck 2 Trays Commercial Bread Machine Electric Baking Deck Oven Contact Now	Vigevr Commercial Bakery Equipment Electric Bread Oven for Pizza Baking 2 Deck 4 Trays Contact Now
Price	US $ 1,529.00-1,599.00/ Piece	US $ 150.00-165.00/ Piece	US $ 570.00-599.00/ Piece	US $ 190.00-250.00/ Piece	US $ 360.00-400.00/ Piece
Min Order	1 Pieces	1 Pieces	1 Pieces	1 Pieces	1 Pieces
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, Western Union	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal, Money Gram
Quality Control
Management System Certification	GMP	-	-	-	-
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	After-sales Service: Forever; Warranty: 1 Year; Usage: Cake, Bread, Baguette, French Bread; Power Source: Electric; Timing Device: With Timing Device; Type: Proofing Machine; Voltage: 220V; Customized: Non-Customized; Capacity: 2trolley,64 Trays; Temperature Range: 30~50°c; Humidity Range: Room Humidity ~100%;	Usage: Biscuit, Cake, Pizza, Bread, French Bread; Power Source: Electric; Timing Device: With Timing Device; Type: Oven; Voltage: 220V; Customized: Non-Customized; Trays Capacity: 1; Tray Size: 6040cm;*	Usage: Biscuit, Cake, Bread, Baguette; Power Source: Electric; Timing Device: Without Timing Device; Type: Oven; Voltage: 380V; Customized: Non-Customized; Trays Capacity: 6; Tray Size: 6040cm;*	Usage: Biscuit, Cake, Pizza, Bread, French Bread; Power Source: Electric; Timing Device: With Timing Device; Type: Oven; Voltage: 380V; Customized: Customized; Trays Capacity: 2; Tray Size: 6040cm;*	Usage: Biscuit, Cake, Pizza, Bread, Baguette; Power Source: Electric; Timing Device: With Timing Device; Type: Oven; Voltage: 380V; Customized: Non-Customized; Trays Capacity: 4; Tray Size: 6040cm;*
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