| Specification |
Packaging Material: Woven Bag;
Storage Method: Normal;
Color: Red;
Cultivation Type: Common;
Type: Dehydrated;
Kind: Long Pepper;
Moisture: 8%;
Tasty: Spicy;
Edible: Food Additives or Cooking;
Packing: 25kg/Bag;
Storage: Dried Place;
Grade: Top Grade;
MOQ: 500kg;
Sample: Offer Freely Within 500g;
Shu: 10000-30000;
|
Packaging Material: Woven Bag/Carton;
Storage Method: Cool, Dry and Dark Place, Avoid Sunshine;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Model No.: Chilli Powder;
Edible: Food Additives or Cooking;
Storage: Dried Place;
Tasty: Spicy;
Grade: Top Grade;
Clean: Dry Wash;
Moisture: 10% Max;
Aflatoxin Total: <15ppb;
Salmonella: Negative;
Product Material: 100% Pure Chilli;
Ochratoxin a: <15ppb;
Color Dye: Negative;
Shelf Life: >12 Months;
Resource: Natural;
Carbendazim: Negative;
|
Packaging Material: Woven Bag/Carton;
Storage Method: Cool, Dry and Dark Place, Avoid Sunshine;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Model No.: Chilli Powder;
Edible: Food Additives or Cooking;
Storage: Dried Place;
Tasty: Spicy;
Grade: Top Grade;
Clean: Dry Wash;
Moisture: 10% Max;
Aflatoxin Total: <15ppb;
Salmonella: Negative;
Product Material: 100% Pure Chilli;
Ochratoxin a: <15ppb;
Color Dye: Negative;
Shelf Life: >12 Months;
Resource: Natural;
Carbendazim: Negative;
|
Packaging Material: Woven Bag/Carton;
Storage Method: Cool, Dry and Dark Place, Avoid Sunshine;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Model No.: Chilli Powder;
Edible: Food Additives or Cooking;
Storage: Dried Place;
Tasty: Spicy;
Grade: Top Grade;
Clean: Dry Wash;
Moisture: 10% Max;
Aflatoxin Total: <15ppb;
Salmonella: Negative;
Product Material: 100% Pure Chilli;
Ochratoxin a: <15ppb;
Color Dye: Negative;
Shelf Life: >12 Months;
Resource: Natural;
Carbendazim: Negative;
|
Packaging Material: Woven Bag/Carton;
Storage Method: Cool, Dry and Dark Place, Avoid Sunshine;
Color: Red;
Cultivation Type: Common;
Type: Powder;
Kind: Long Pepper;
Model No.: Chilli Powder;
Edible: Food Additives or Cooking;
Storage: Dried Place;
Tasty: Spicy;
Grade: Top Grade;
Clean: Dry Wash;
Moisture: 10% Max;
Aflatoxin Total: <15ppb;
Salmonella: Negative;
Product Material: 100% Pure Chilli;
Ochratoxin a: <15ppb;
Color Dye: Negative;
Shelf Life: >12 Months;
Resource: Natural;
Carbendazim: Negative;
|
