Nisin

US$30.00-50.00 / kg

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Food Ingredients White Powder CAS: 1414-45-5 Nisin pictures & photos

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What is Food Ingredients White Powder CAS: 1414-45-5 Nisin

Name: Food Ingredients White Powder CAS: 1414-45-5 Nisin
Uploaded: 2024-01-14T20:15:36+08:00
Description: Product Description Nisin is a polypeptide produced by the lactic acid bacterium lactococcus lactic. It can efficiently inhibit Gram-positive bacteria and their spores, especially for Thermophilic Bac

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Price

Min. Order Reference FOB Price

50 kg US$30.00-50.00 / kg

Sepcifications

CAS No. 1414-45-5
Formula 215-807-5
EINECS C143h230n42o37s7
Composition Nisin from Streptococcus Lactis
Type Food Preservative
Effect Bacteriostatic Agent
Resource Natural Preservatives
Transport Package 100g/Bottle, 500g/Bottle or 25kg/Drum
Specification Food grade
Trademark SINSUR
Origin China
Appearance off-White to Light Yellow Powder
Loss on Drying 3%Max.
pH 3.1-3.6
Molecular Weight 3354.08

Product Description

Product Description Nisin is a polypeptide produced by the lactic acid bacterium lactococcus lactic. It can efficiently inhibit Gram-positive bacteria and their spores, especially for Thermophilic Bacillus, Clostridium Botulinum and Listeria. Advantage: 1 Strong inhibiting activities. 2 High ...

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QINGDAO SINSUR CHEMICAL CO., LTD.

Gold Member Since 2016

Audited Supplier

Business Type Manufacturer/Factory, Trading Company
Main Products Xanthan Gum, Ascorbic Acid, Potassium Sorbate, Sodium Erythorbate, Monosodium Glutamate, Citric Acid, Glucono-Delta-Lactone, Sodium Benzoate, Food Additives, Sodium Ascorbate
Plant Area 101~500 square meters
Management System Certification ISO 9000, ISO 20000, HACCP, ISO 13485
Main Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays

Nisin Comparison

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Transaction Info
	Quick View Food Ingredients White Powder CAS: 1414-45-5 Nisin Contact Now	Quick View Food Ingredients Nisin Food Preservative Food Grade Nisin E234 with Best Price Contact Now	Quick View Manufacturer Supply High Quality in Stock Nisin CAS 1414-45-5 Juice Preservatives for Sale Gram Positive Bacteria Contact Now	Quick View Manufacturer Hot Supplying Food Preservation Nisin E234 Halal CAS1414-45-5 Nisin Food Preservatives Raw Powder Contact Now	Quick View Natural Food Additive Preservatives Nisin Powder Nisin Juice Preservatives for Sale Food Preservatives Contact Now
Price	US $ 30.00-50.00/ kg	US $ 25/ kg	US $ 25/ kg	US $ 25/ kg	US $ 25/ kg
Min Order	50 kg	1 kg	1 kg	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T	T/T, Paypal	T/T, Paypal	T/T, Paypal	T/T, Paypal
Quality Control
Management System Certification	ISO 9000, ISO 20000, HACCP, ISO 13485	ISO 9001, ISO 22000	ISO 9001, ISO 22000	ISO 9001, ISO 22000	ISO 9001, ISO 22000
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM	OEM, Own Brand	OEM, Own Brand	OEM, Own Brand	OEM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 1414-45-5; Formula: 215-807-5; EINECS: C143h230n42o37s7 ; Composition: Nisin from Streptococcus Lactis; Type: Food Preservative; Effect: Bacteriostatic Agent; Resource: Natural Preservatives; Appearance: off-White to Light Yellow Powder; Loss on Drying: 3%Max.; pH: 3.1-3.6; Molecular Weight: 3354.08;	Composition: Nisin; Type: Meat Preservative; Effect: Anti-Gram+; Resource: Natural Preservatives;	Composition: Nisin; Type: Meat Preservative; Effect: Anti-Gram+; Resource: Natural Preservatives;	Composition: Nisin; Type: Meat Preservative; Effect: Anti-Gram+; Resource: Natural Preservatives;	Composition: Nisin; Type: Meat Preservative; Effect: Anti-Gram+; Resource: Natural Preservatives;
Supplier Name	QINGDAO SINSUR CHEMICAL CO., LTD.	Shandong Freda Biotechnology Co., Ltd.	Shandong Freda Biotechnology Co., Ltd.	Shandong Freda Biotechnology Co., Ltd.	Shandong Freda Biotechnology Co., Ltd.
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