Specification |
Type: Synthetic Flavor;
State: Liquid;
Shelf Life: 24 Months;
Usage: Food Flavor, Beverage Baking Cake Ice Cream Candy;
Storage Method: 18-25ºC, Cool, Dry, Avoid Light;
Color: White;
Grade: a+;
Purity: Purity;
|
Type: Food Flavor;
Shelf Life: >12 Months;
Main Substances: Food Flavor Ingredient;
Storage Method: 18-25ºC, Cool, Dry, Avoid Light;
Baking Flavor: for Baking Bread, Cake, Biscuit, Cookies;
|
Type: Food Flavor;
Shelf Life: >12 Months;
Main Substances: Food Flavor Ingredient;
Storage Method: 18-25ºC, Cool, Dry, Avoid Light;
Coffee Flavor: Nice Coffee Flavor, Can Do OEM for Client;
|
Type: Synthetic Flavor;
State: Liquid;
Shelf Life: 12 Months;
Form: Liquid;
Function: Flavor for Food;
Color: Light Yellow/Colorless;
Ingredients: Flavor Auxiliary Materials for Food;
|
Type: Crab Roe Flavor;
Shelf Life: >12 Months;
Storage Method: 18-25ºC, Cool, Dry, Avoid Light;
Main Substances: Food Flavor Ingredient;
Resource: Chemosynthesis;
|