Specification |
Assay Method: UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Rice Bran;
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Assay Method: HPLC;
Application Form: Powder;
Application: Nutrition Enhancers;
State: Powder;
Extract Source: Turmeric;
Assay: 10% 90% 95%;
Color: Orange Powder;
Storage: Cool and Dry Place;
Packing: 25kg/CTN;
Capacity: 500000tons/Year;
CAS: 458-37-7;
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Assay Method: HPLC-MS, HPLC, UV;
Application Form: Capsule, Powder;
Application: Food, Health Care Products, Medicine, Cosmetic, Feed;
State: Powder;
Extract Source: Gotu Kola;
Product Name: Gotu Kola Extract;
Source: Gotu Kola Whole Herb;
Appearance: White Powder;
Activity Ingredient: Asiaticoside;
Other Specification: 4:1 ~ 50:1 1%~98%;
OEM/ODM: Acceptable;
Shelf Life: 2 Years;
CAS No.: 16830-15-2;
Einecs No.: 240-851-7;
Test Method: HPLC Tlc;
Molecular Formula: C48h78o19;
Molecular Weight: 959.12;
Melting Point: 230-233;
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Assay Method: UV;
Application Form: Powder;
Application: Health Care Products, Medicine;
State: Powder;
Extract Source: Frankincense;
Color: off-White Powder;
Certificate: ISO Halal Certification;
Packing: 25kg/CTN;
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Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Injection, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Health Food;
State: Powder;
Extract Source: Fadogia Agrestis;
Product Name: Fadogia Agrestis Extract Powder;
Type: Herbal Extract;
Form: Powder;
Variety: Fadogia Agrestis Extract;
Part: Stem;
Extraction Type: Liquid-Solid Extraction;
Packaging: Bottle, Drum, Vacuum Packed;
Place of Origin: Shaanxi, China;
Grade: Food Grade;
Cultivation Method: Wild;
Appearance: Brown Yellow Powder;
Package: Bag or Drum;
Packing: Drum;
Test Method: HPLC;
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