Specification |
Assay Method: GPC, HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Product Name: Coleus Forskohlii Extract;
Latin Name: Coleus Forskohlii;
Part Used: Root;
Active Ingredient: Forscolin;
Assay: 10%-40%;
Appearance: Brown Yellow Fine Powder;
Loss on Drying: Nmt 5%;
Ash: Nmt 5%;
CAS No.: 66428-89-5;
Test Method: HPLC;
Mesh Size: 100% Pass 80 Mesh;
Heavy Metals: Nmt 10ppm;
Pb: Nmt 3ppm;
as: Nmt 2ppm;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV;
Application Form: Lotion, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Black Pepper Extract;
Appearance: off White to Yellow Powder;
Extraction Type: Solvent Extraction;
Part Used: Seed;
MOQ: 1kg;
Shelf Life: 2 Years Proper Storage;
Sample: Available;
COA: Available;
CAS: 94-62-2;
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Assay Method: HPLC, UV, Tlc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Semen Cassiae;
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Assay Method: HPLC, UV;
Application Form: Lotion, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Valerian Extract;
Appearance: Brown Yellow Powder;
Extraction Type: Solvent Extraction;
Part Used: Root;
MOQ: 1kg;
Shelf Life: 2 Years Proper Storage;
Sample: Available;
Coa: Available;
CAS: 8057-49-6;
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Assay Method: HPLC, UV, Tlc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Sapindus Mukorossi Gaertn.;
CAS: 8047-15-2;
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