Specification |
Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Ginkgo Biloba;
Product Name: Ginkgo Biloba Extract;
Latin Name: Ginkgo Biloba L.;
Color: Fine Light Yellowish Brown Powder;
Part Used: Dried Leaf;
Spec: Ginkgo Flavone Glycosides 24%;
Loss on Drying: Nmt 5%;
Ash: Nmt 5%;
Heavy Metals: Nmt 10ppm;
Pb: Nmt 3ppm;
as: Nmt 2ppm;
Hg: Nmt 1ppm;
CD: Nmt 0.5ppm;
Total Plate Count: Total Plate Count;
Yeast & Mold: Nmt 100 Cfu/G;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Whole Plant;
Product Name: Lobelia Chinensis Extract;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Root;
Product Name: Radix Isatidis Extract;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Whole Herb;
Product Name: Clerodendranthus Spicatus Extract;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Flower;
Product Name: Rose Petal Extract;
Shelf Life: 24 Months;
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