Specification |
Assay Method: UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Scutellaria Baicalensis;
Product Name: Baicalin;
Latin Name: Scutellaria Root;
Part Used: Root;
Assay: 85% 98%;
Active Ingredient: Baicalin;
Appearance: Brown Yellow Fine Powder;
Test Method: HPLC;
Mesh Size: 95% Pass 80 Mesh;
Heavy Metals: Nmt 10ppm;
Pb: Nmt 3ppm;
as: Nmt 2ppm;
Total Plate Count: Nmt 10000 Cfu/G;
Yeast & Mould: Nmt 1000 Cfu/G;
E.Coli.: Negative;
Shelf Life: 24 Months;
|
Assay Method: HPLC, UV, Tlc Gc;
Application Form: Tablet, Capsule, Pills;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Seed;
Latin Name: Phaseolus Vulgaris L.;
Maker Compound: 10: 1 5: 1 20: 1 Phaseolin 1%, 2%;
Appearance & Color: White Powder;
Odor & Taste: Characteristic;
Water Solvent: 100% Solvent in Water;
Plant Part Used: Seed;
Trade Mark: New Mstar;
Packing: 25kg/Drum;
Lead Time: 7-10working Days;
Storage: Cool Dry Place;
MOQ: 25kgs;
Loss on Drying: Less Than 5%;
Ash Content: Less Than 5%;
Particle Size: 100%Through 80mesh;
|
Assay Method: HPLC, UV;
Application: Health Care Products, Medicine, Supplements , Beverage;
State: White Powder;
Extract Source: Root;
|
Assay Method: HPLC, UV, Tlc Gc;
Application Form: Tablet, Capsule, Pills;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Fruit;
Latin Name: Momordica Charantia L;
Maker Compound: 10:1 20:1 40:1 20%-60% Charantin;
Appearance & Color: Brown Yellow Powder;
Odor & Taste: Characteristic;
Water Solvent: 100% Solvent in Water;
Plant Part Used: Fruit;
Trade Mark: New Mstar;
Packing: 25kg/Drum;
Lead Time: 7-10working Days;
Storage: Cool Dry Place;
MOQ: 25kg;
Loss on Drying: Less Than 5%;
Ash Content: Less Than 5%;
Particle Size: 100%Through 80mesh;
|
Assay Method: HPLC, UV, Tlc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Pills;
State: Powder;
Extract Source: Bark;
Latin Name: Cinnamomum Cassia Presl;
Maker Compound: 30% Polyphenols 10:1 20:1 30:1;
Appearance & Color: Dark Brown Powder;
Odor & Taste: Characteristic;
Water Solvent: 100% Solvent in Water;
Plant Part Used: Bark;
Trade Mark: New Mstar;
Packing: 25kg/Drum;
Lead Time: 7-10working Days;
Storage: Cool Dry Place;
|