Specification |
Storage Method: Normal;
Extraction Process: Physical;
Application: Cosmetics, Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Mango Seed;
Assay Method: HPLC, UV, Tlc,Gc;
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Storage Method: Normal;
Extraction Process: Chemical;
Application: Cosmetics, Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Schisandra Chinensis;
Sample: Free;
Grade: Food Grade;
Appearance: Brown Fine Powder;
Part Used: Fruit;
Item Name: Schisandra Chinensis Extract;
Part: Leaf;
Function: Health Food, Nutrition and Food Supplement;
Cultivation Method: Artificial Planting, Artificial Planting;
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Storage Method: Frozen;
Extraction Process: Chemical;
Application: Cosmetics, Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Seafood;
Grade: Cosmetic;Food Grade, Food Grade;
Shelf Life: 2 Years;
Function: Food Additives;
Appearance: White or Light Yellow Powder;
Test Methold: HPLC;
Sample: Free;
Extraction Type: Solvent Extraction;
Cultivation Method: Artificial Planting;
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Storage Method: Normal;
Extraction Process: Chemical;
Application: Cosmetics, Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Schisandra Chinensis;
Sample: Free;
Grade: Food Grade;
Appearance: Brown Fine Powder;
Part Used: Fruit;
Item Name: Schisandra Chinensis Extract;
Part: Leaf;
Function: Health Food, Nutrition and Food Supplement;
Cultivation Method: Artificial Planting, Artificial Planting;
|
Storage Method: Normal;
Extraction Process: Chemical;
Application: Cosmetics, Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Schisandra Chinensis;
Sample: Free;
Grade: Food Grade;
Appearance: Brown Fine Powder;
Part Used: Fruit;
Item Name: Schisandra Chinensis Extract;
Part: Leaf;
Function: Health Food, Nutrition and Food Supplement;
Cultivation Method: Artificial Planting, Artificial Planting;
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