Food Ingredient/Food Flavoring Hydrolyzed Vegetable Protein Hvp Powder Bulk Sale in Seasoning Spice pictures & photos

Food Ingredient/Food Flavoring Hydrolyzed Vegetable Protein Hvp Powder Bulk Sale in Seasoning Spice

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About this Item

Price

Min. Order Reference FOB Price

100 kg US$1.50-3.50 / kg

Sepcifications

CAS No. 100209-45-8
Formula C10h14o2
Certification HACCP, Kosher, ISO9001
Packaging Material Paper
Storage Method Normal
Shelf Life >12 Months
Main Substances 3-hydroxy-2-methyl-4-pyrone
Resource Natural
Transport Package Carton or Bag
Specification 25kg/bag or carton
Trademark TW
Origin China
Appearance Light Brown Powder
Function Flavor Enhancer
Applications Sauce, Soup Powder, Snack Food etc.
Free Sample Available
Product Name Hvp Hydrolyzed Vegetable Protein

Product Description

Product Description Food Flavoring Hydrolyzed Vegetable Protein HVP Powder Bulk Sale in Seasoning Spice Hydrolyzed Vegetable Protein Compound Powder HVP4.5 is a yellow to brown powder with neutral flavor produced from soy materials using advanced hydrolyzed technology and spray drying method. ...

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Hangzhou Tenway Biotechnology Co., Ltd.

Gold Member Since 2020

Audited Supplier

Business Type Manufacturer/Factory, Trading Company
Main Products Caramel Liquid, Dry Instant Yeast, Beta-Carotene, Soybean Fiber, Roasted Peanut, Sodium Cyclamate, Ascorbic Acid, Sucralose, Isolated Soy Protein, Stevia
Registered Capital 500000 RMB
Plant Area 101~500 square meters
Main Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Hydrolyzed Vegetable Protein Comparison

	Food Ingredient/Food Flavoring Hydrolyzed Vegetable Protein Hvp Powder Bulk Sale in Seasoning Spice Contact Now	Quick View Food Grade Citric Acid Anhydrous/Monohydrate Used in Lactic Acid Drinks Contact Now	Quick View Ttca/Lemon Star Citric Acid Anhydrous Use as pH Control Contact Now	Quick View Ensign/Ttca/Lemon Star Citric Acid Use as pH Regulator Contact Now	Quick View Lemon Salt Citric Acid Anhydrous/Monohydrate Food Grade Contact Now

Transaction Info
	Food Ingredient/Food Flavoring Hydrolyzed Vegetable Protein Hvp Powder Bulk Sale in Seasoning Spice Contact Now	Quick View Food Grade Citric Acid Anhydrous/Monohydrate Used in Lactic Acid Drinks Contact Now	Quick View Ttca/Lemon Star Citric Acid Anhydrous Use as pH Control Contact Now	Quick View Ensign/Ttca/Lemon Star Citric Acid Use as pH Regulator Contact Now	Quick View Lemon Salt Citric Acid Anhydrous/Monohydrate Food Grade Contact Now
Price	US $ 1.50-3.50/ kg	US $ 530.00-570.00/ Ton	US $ 530.00-570.00/ Ton	US $ 530.00-570.00/ Ton	US $ 530.00-570.00/ Ton
Min Order	100 kg	20 Tons	20 Tons	20 Tons	20 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram, cash	L/C, T/T, D/P, Western Union, Paypal, Money Gram, cash	L/C, T/T, D/P, Western Union, Paypal, Money Gram, cash	L/C, T/T, D/P, Western Union, Paypal, Money Gram, cash
Quality Control
Product Certification	HACCP, Kosher, ISO9001	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP
Management System Certification	-	ISO 9001, ISO 9000, ISO 14001, ISO 14000	ISO 9001, ISO 9000, ISO 14001, ISO 14000	ISO 9001, ISO 9000, ISO 14001, ISO 14000	ISO 9001, ISO 9000, ISO 14001, ISO 14000
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 100209-45-8; Formula: C10h14o2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Substances: 3-hydroxy-2-methyl-4-pyrone; Resource: Natural; Appearance: Light Brown Powder; Function: Flavor Enhancer; Applications: Sauce, Soup Powder, Snack Food etc.; Free Sample: Available; Product Name: Hvp Hydrolyzed Vegetable Protein;	CAS No.: 77-92-9; Formula: C6h8o7; EINECS: 201-069-1; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Resource: Chemosynthesis; Appearance: Colorless Crystals or White Crystalline Powders; Assay Content: 99.5%-101.0%; Sulphate Content: 150 Ppm Max; Pb: 5 Ppm Max; Oxalate: 100 Ppm Max; Calcium: 200 Ppm Max; Iron: 10 Ppm Max; Moisture Content: 0.5% Max; Bacteria Endotoxin: 0.5 Iu/Mg Max; Particle Size: 30-100mesh; Brand: Ensign/Ttca/Seven Star; Packing: 25kg Paper Bag; Application: Food Flavoring Agent; Molecular Weight: 192.12; Samples: Free;	CAS No.: 77-92-9; Formula: C6h8o7; EINECS: 201-069-1; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Resource: Chemosynthesis; Appearance: Colorless Crystals or White Crystalline Powders; Assay Content: 99.5%-101.0%; Sulphate Content: 150 Ppm Max; Pb: 5 Ppm Max; Oxalate: 100 Ppm Max; Calcium: 200 Ppm Max; Iron: 10 Ppm Max; Moisture Content: 0.5% Max; Bacteria Endotoxin: 0.5 Iu/Mg Max; Particle Size: 30-100mesh; Brand: Ensign/Ttca/Seven Star; Packing: 25kg Paper Bag; Application: Food Flavoring Agent; Molecular Weight: 192.12; Samples: Free;	CAS No.: 77-92-9; Formula: C6h8o7; EINECS: 201-069-1; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Resource: Chemosynthesis; Appearance: Colorless Crystals or White Crystalline Powders; Assay Content: 99.5%-101.0%; Sulphate Content: 150 Ppm Max; Pb: 5 Ppm Max; Oxalate: 100 Ppm Max; Calcium: 200 Ppm Max; Iron: 10 Ppm Max; Moisture Content: 0.5% Max; Bacteria Endotoxin: 0.5 Iu/Mg Max; Particle Size: 30-100mesh; Brand: Ensign/Ttca/Seven Star; Packing: 25kg Paper Bag; Application: Food Flavoring Agent; Molecular Weight: 192.12; Samples: Free;	CAS No.: 77-92-9; Formula: C6h8o7; EINECS: 201-069-1; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Resource: Chemosynthesis; Appearance: Colorless Crystals or White Crystalline Powders; Assay Content: 99.5%-101.0%; Sulphate Content: 150 Ppm Max; Pb: 5 Ppm Max; Oxalate: 100 Ppm Max; Calcium: 200 Ppm Max; Iron: 10 Ppm Max; Moisture Content: 0.5% Max; Bacteria Endotoxin: 0.5 Iu/Mg Max; Particle Size: 30-100mesh; Brand: Ensign/Ttca/Seven Star; Packing: 25kg Paper Bag; Application: Food Flavoring Agent; Molecular Weight: 192.12; Samples: Free;
Supplier Name	Hangzhou Tenway Biotechnology Co., Ltd.	UX Chemicals Co., Ltd.	UX Chemicals Co., Ltd.	UX Chemicals Co., Ltd.	UX Chemicals Co., Ltd.
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