Specification |
Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: 4-Methylumbelliferone;
Product Name: 4-Methylumbelliferone;
Appearance: White Powder;
MW: 416.3781;
Certificate: ISO 9001, USP;
Grade Standard: Food Grade, Medicine Grade;
Type: Herbal Extract;
Sample: Available;
COA: Available;
Shelf Life: 2 Years;
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Assay Method: HPLC, UV, Tlc;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Leaf;
Latin Name: Ginkgo Biloba L.;
Particle Size: 100% Pass 80 Mesh;
Grade: Pharmaceutical;
Appearance: Brown Fine Powder;
Package: 1kg/Bag ,5kg/Bag, 25kg/Drum;
Compound: 24% Flavone;
Extraction Type: Solid Extraction;
Extract Solvent: Water & Enthanol;
Storage: Cool Dry Place;
Shelf Life: 36 Months;
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Assay Method: HPLC-MS, HPLC, UV;
Application Form: Suppository, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Fo-Ti Extract;
Appearance & Color: Fine Brown Yellow Powder;
Odor & Taste: Characteristic;
Mesh Size: 100% Through 80 Mesh;
Solubility: Soluble in Water;
Extract Solvent: Ethanol & Water;
Latin Name: Polygonum Multiflorum Thunb;
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Assay Method: HPLC, UV;
Application Form: Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Aloe Vera Extract;
Name: Freeze Dried Aloe Vera Powder;
Spec: 100:1 200:1;
Appearance: White to Light Powder;
Other Name: Aloe Vera Extract;
Shelf Time: 2 Years;
Grade: Food Grade, Pharmaceutical Grade;
Sample: Avaliable;
MOQ: 100g;
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Assay Method: HPLC, UV;
Application Form: Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Alliin Garlic Extract;
Name: Allicin;
Spec: 98%;
Appearance: Light Yellow Powder;
Other Name: Alliin Garlic Extract;
Shelf Time: 2 Years;
Grade: Food Grade, Pharmaceutical Grade;
Sample: Avaliable;
MOQ: 1kg;
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