Specification |
Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Maca Root Extract;
Product Name: Osthole;
Appearance: White Powder;
Test Methods: HPLC;
Shelf Life: 2 Years;
Shipping Methods: DHL, FedEx, TNT and EMS;
Storage: 2 Years;
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Assay Method: HPLC;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Green Tea;
Name: Green Tea Extract Powder;
Ingredient: Tea Polyphenol;
Color: Light Brown;
Shelf Life: 12 Months;
MOQ: 1kg;
Free Sample: 5-50g;
Smell: It Has The Inherent Odor of This Product;
Service: OEM ODM Private Label Service;
Character: Powder, No Caking;
Impurity: No Foreign Impurities Visible in Normal Vision;
Solubility: Water-Soluble;
Certificate: ISO22000/ISO9001/Halal/Kosher;
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Assay Method: HPLC, UV;
Application Form: Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Frankincense Resin;
Sample: Available;
Storage: Cool and Dry Place;
Shelf Life: 2 Years;
Appearance: Powder;
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Assay Method: HPLC;
Application Form: Lotion, Paste, Tablet, Capsule;
Application: Health Care Products, Medicine, Cosmetics;
State: Powder;
Product Name: Deazaflavin;
Other Name: 5-Deazaflavin;
CAS No.: 26908-38-3;
Chemical Formula: C11h7n3o2;
Molecular Weight: 213.192;
Appearance: off-White to Light Yellow Powder;
Microorganism: Qualified;
Shelf Life: 2 Years;
Packing: 1kg/Foil Bag or 25kgs/Drum;
Function: Anti-Aging;
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Assay Method: HPLC-MS, GPC, HPLC, UV, Tlc;
Application Form: Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Camu Camu Fruit;
Product Name: Organic Camu Camu Fruit Extract Vitamin C Powder;
Test Method: HPLC, UV;
Appearance: Brown Powder;
Particle Size: 98% Pass 80 Mesh;
Grade: Food/ Beverage;
OEM: Available;
ODM: Available;
Shelf Life: 2 Years;
Activity: Vitamin C;
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