Specification |
Style: Dried;
Processing Type: Roasted;
Product Name: Chopped Nori;
Color: Dark Green Sliver Red;
Package: Plastic Bag;
Shelf: 18 Months;
Deliver Time: 20days;
Use: Sushi;
Taste: Delicious;
Brand: E.Funs;
Type: Seaweed;
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Cooked: Yes, Cooked;
Roasted: Yes, Kabayaki;
Sauces Percentages: as Per The Clients;
Markets: Southeast Asia, EU, North America, Japan, S.Korea;
Variety: Anguilla Japonica, Anguilla Rostrata;
Packing: Ivp/Bulk;
Size: The Tolerance of 0.5oz by Weight Is Allowed.;
Loading: 22, 000kgs/40'fcl, 8, 500kgs/20'fcl;
Lead Time: 3-4 Weeks;
Packaging Material: Plastic;
Storage Temperature: <-18 Degree;
Processing: IQF;
Type: Aquatic Products;
Style: Fillets/Sushi Slices/Cuts/Flakes;
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Cooked: Yes, Cooked;
Roasted: Yes, Kabayaki;
Sauces Percentages: as Per The Clients;
Markets: Japan, USA, Canada, Russia, Ukraine, S.Korea, etc;
Variety: Anguilla Japonica, Anguilla Rostrata;
Packing: Vacuum Bag/Bulk;
Size: The Tolerance of 0.5oz by Weight Is Allowed.;
Loading: 22, 000kgs/40'fcl, 8, 500kgs/20'fcl;
Lead Time: 3-4 Weeks;
Packaging Material: Plastic;
Storage Temperature: <-18 Degree;
Processing: IQF;
Type: Aquatic Products;
Style: Fillets/Sushi Slices/Unadon Cuts/Flakes;
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Cooked: Yes, Cooked;
Roasted: Yes, Kabayaki;
Sauces Percentages: as Per The Clients;
Markets: Southeast Asia, EU, North America, Japan, S.Korea;
Variety: Anguilla Japonica, Anguilla Rostrata;
Packing: Ivp, Bulk(2X5kg/Carton);
Size: The Tolerance of 0.5oz by Weight Is Allowed.;
Loading: 22, 000kgs/40'fcl, 8, 500kgs/20'fcl;
Lead Time: 3-4 Weeks;
Packaging Material: Plastic;
Storage Temperature: <-18 Degree;
Processing: IQF;
Type: Aquatic Products;
Style: Fillets/Sushi Slices/Unadon Cuts/Flakes;
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Cooked: Yes, Cooked;
Roasted: Yes, Kabayaki;
Sauces Percentages: as Per The Clients;
Markets: Japan, USA, Canada, Russia, Ukraine, S.Korea, etc;
Variety: Anguilla Japonica, Anguilla Rostrata;
Packing: Each One Packed in Vacuum Bag, 2 Boxes/Carton;
Size: The Tolerance of 0.5oz by Weight Is Allowed.;
Loading: 22, 000kgs/40'fcl, 8, 500kgs/20'fcl;
Lead Time: 3-4 Weeks;
Packaging Material: Plastic;
Storage Temperature: <-18 Degree;
Processing: IQF;
Type: Aquatic Products;
Style: Fillets/Sushi Slices/Unadon Cuts/Flakes;
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