Specification |
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Mf: C35h49o29;
Einecs No.: 234-394-2;
Other Names: Xanthan Gum;
Type: Thickeners;
Model Number: Food Grade;
Yellow Powder: Thickener;
Packaging Details: 25kgs/Bag, 18mt/20'fcl;
Delivery Detail: Prompt Shipment;
Place of Origin: China (Mainland);
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Bag or Drum;
Storage Method: Dry;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Forms: Light Yellow to White Flowable Powder;
Melting Point: 64.43 °c;
Sample: Free;
Delivery Time: Prompt Shipment;
Payment Method: T/T, L/C, D/P, D/a, OA etc.;
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Bag or Drum;
Storage Method: Dry;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Forms: Light Yellow to White Flowable Powder;
Melting Point: 64.43 °c;
Sample: Free;
Delivery Time: Prompt Shipment;
Payment Method: T/T, L/C, D/P, D/a, OA etc.;
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CAS No.: 37220-17-0;
Formula: Konjac Glucomannan;
EINECS: 253-404-6;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Cassava;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Assay: 99%;
Efficacy: Promote Nutrition;
Classification: Food Additives;
Type: Thickeners;
Particle Size: 120 - 200 Mesh;
Appearance: White Powder;
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CAS No.: 9050-36-6;
Formula: C6nh(10n+2)O(5n+1);
EINECS: 232-940-4;
Packaging Material: Bags;
Storage Method: Keep Away From Light, Dry and Cool Place;
Shelf Life: >12 Months;
Main Active Ingredient: Dextrin;
Sample: Available;
Storage: Dry Place;
Time: >12months;
Appliaction: Food Additive;
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