Specification |
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Mf: C35h49o29;
Einecs No.: 234-394-2;
Other Names: Xanthan Gum;
Type: Thickeners;
Model Number: Food Grade;
Yellow Powder: Thickener;
Packaging Details: 25kgs/Bag, 18mt/20'fcl;
Delivery Detail: Prompt Shipment;
Place of Origin: China (Mainland);
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CAS No.: 7758-16-9;
Formula: Na2h2p2o7;
EINECS: 231-835-0;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Sodium Polyacrylate;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
Type: Nutrition Enhancers;
Appearance: White Powder;
Grade: Food Industry;
Other Name: Sapp;
Usage: Stabilizers;
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CAS No.: 9000-30-0;
Formula: C17h17clo6;
EINECS: 232-536-8;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Jelly/Ice Cream, Baked Goods;
Type: Nutrition Enhancers;
Appearance: Light Yellow Powder;
Grade: Food Industry;
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CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks;
Usage: Industrial Grade ,Food Grade;
Description: Milky White to Yellowish Brown Powder;
Type: Nutrition Enhancers, Sweeteners;
Particle Size: 100% Through 60 Mesh, Not Less Than 95% Through 80;
Packing: 25kg/Bags;
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CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks;
Usage: Industrial Grade ,Food Grade;
Description: Milky White to Yellowish Brown Powder;
Type: Nutrition Enhancers, Sweeteners;
Particle Size: 100% Through 60 Mesh, Not Less Than 95% Through 80;
Packing: 25kg/Bags;
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