What is Bulk Apple Citrus Fruit Pectin for Making Jam

Name: Bulk Apple Citrus Fruit Pectin for Making Jam
Uploaded: 2020-11-20T09:48:28+08:00
Description: Product Description Quick Details OF Pectin CAS No.: 900-69-5 Other Names: Pectin MF: C6H12O6 EINECS No.: 232-553-0 Place of Origin: Anhui(China) Brand Name:Suntran Type: Stabilizers, Thickeners,Nu

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Price

Min. Order Reference FOB Price

1 Ton US$12.00-16.00 / Ton

Sepcifications

CAS No. 9000-69-5
Transport Package 25 Kg Paper Bag
Specification food grade
Trademark TS INGREDIENTS
Origin Qingdao, Shandong
Other Names Pectin
Einecs No. 234-394-2
Mf C6h12o6 Pectin

Product Description

Product Description Quick Details OF Pectin CAS No.: 900-69-5 Other Names: Pectin MF: C6H12O6 EINECS No.: 232-553-0 Place of Origin: Anhui(China) Brand Name:Suntran Type: Stabilizers, Thickeners,Nutrition Enhancers Appearance: white to light yellow powder Grade: Food Grade Degree of ...

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Qingdao Twell Sansino Import & Export Co., Ltd.

Diamond Member Since 2014

Audited Supplier

Business Type Trading Company
Main Products Food Additive, Citric Acid, Sodium Alginate, Malic Acid, Tartaric Acid
Number of Employees 9
Year of Establishment 2013-07-05
Management System Certification ISO 9000
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Pectin Comparison

	Quick View Bulk Apple Citrus Fruit Pectin for Making Jam Contact Now	High Purity with Great Quality Sodium Acid Pyrophosphate Sapp 15/28/40 Contact Now	Hot Selling Factory Supply Sodium Acid Pyrophosphate Sapp 15/28/40 CAS 7758-16-9 Contact Now	Quick View Food Thickeners Xanthan Gum 99% CAS 11138-66-2 Contact Now	CAS 144538-83-0/Tetrasodium Iminodisuccinate/ IDS 93% Contact Now

Transaction Info
	Quick View Bulk Apple Citrus Fruit Pectin for Making Jam Contact Now	High Purity with Great Quality Sodium Acid Pyrophosphate Sapp 15/28/40 Contact Now	Hot Selling Factory Supply Sodium Acid Pyrophosphate Sapp 15/28/40 CAS 7758-16-9 Contact Now	Quick View Food Thickeners Xanthan Gum 99% CAS 11138-66-2 Contact Now	CAS 144538-83-0/Tetrasodium Iminodisuccinate/ IDS 93% Contact Now
Price	US $ 12.00-16.00/ Ton	US $ 1.00-1.50/ kg	US $ 1.00-1.50/ kg	US $ 7.00-15.00/ kg	US $ 1,500.00-3,200.00/ Ton
Min Order	1 Tons	1000 kg	1000 kg	1 kg	1 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal, Money Gram	T/T
Quality Control
Product Certification	-	BRC, ISO, FDA, HACCP, Brc, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP, Brc, ISO, FDA, HACCP	ISO, HACCP	ISO
Management System Certification	ISO 9000	ISO 9001	ISO 9001	ISO 9001, ISO 14001, ISO 14000, HSE, QC 080000, GMP, HACCP	ISO 9001
Trade Capacity
Export Markets	South America, Europe, Others	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM	OEM
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 9000-69-5; Other Names: Pectin; Einecs No.: 234-394-2; Mf: C6h12o6 Pectin;	CAS No.: 7758-16-9; Formula: Na2h2p2o7; EINECS: Other, 231-835-0; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Sodium Acid Pyrophosphate; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Resource: Chemosynthesis; Main Substances: Sapp; Quality: 15/28/40; Color: White;	CAS No.: 7758-16-9; Formula: Na2h2p2o7; EINECS: Other, 231-835-0; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Sodium Acid Pyrophosphate; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Resource: Chemosynthesis; Main Substances: Sapp; Quality: 15/28/40; Color: White;	CAS No.: 11138-66-2; Formula: C35h49o; Storage Method: Normal; Shelf Life: 24; Main Active Ingredient: Xanthan Gum; Molecular Weight: 342.297;	CAS No.: 144538-83-0; Formula: C8h7no8na4; EINECS: Other; Packaging Material: Metal; Storage Method: Normal; Shelf Life: >12 Months; Colour: White; Grade: Industrial; Purity: 96%; Shape: Powder;
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