| Specification |
Form: Powder;
Cultivation Method: Artificial Planting;
Extraction Type: Solvent Extraction;
Grade: Food Grade;
Product Name: Raspberry Extract;
Latin Name: Rubus Chingii Hu;
Free Sample: 5-20g;
MOQ: 1kg;
Appearance: Fine Brown Yellow Powder;
Storage: Cool Dry Place;
Shelf Life: 2 Years;
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Storage Method: Cool Dry Place;
Application: Cosmetics, Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Terminalia Chebula;
Test Method: Tlc;
Color: Brown Yellow;
Mesh: 80 Mesh;
Ash: 5% Max;
Moisture: 5% Max;
Heavy Metals: 10 Max;
MOQ: 1kg;
Package: 25kg/Drums;
Raw Material: Plants;
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Storage Method: Cool Dry Place;
Application: Cosmetics, Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Orange;
Type: Flavonoid;
Active Ingredient: 35% Bioflavonoids;
Molecular Mass: 482.436;
Ash: 5% Max;
Moisture: 5% Max;
Heavy Metals: 20 Ppm Max;
Mesh: 80 Mesh;
MOQ: 1kg;
Raw Material: Plants;
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Storage Method: Cool Dry Place;
Application: Cosmetics, Food, Health Care Products;
State: Powder;
Extract Source: Watermelon;
Type: Vitamins, Minerals and Protein;
Product Name: Watermelon Extract;
Plant Resource: Citrullus Lanatus;
Active Ingredient: a Variety of Vitamins, Minerals and Protein;
Product Specification: Straight Powder, Juice Powder, Juice Concentrate;
Extract Ratio: 4:1~20:1;
Appearance: Red or Green -Yellow Fine Powder;
Plant Part Used: Peel or Fruit;
Raw Material: Plants;
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Storage Method: Normal;
Application: Cosmetics, Food, Health Care Products, Medicine, Kosher;
State: Powder;
Extract Source: Kiwi Fruit;
Part Used: Fruit;
Appearance: Light Green Powder;
Samples: 10-20g for Free;
Botanical Name: Actinidia Chinensis;
Function: Health Protect;
Ratio: 4:1~20:1;
Delivery: Prompt;
Raw Material: Plants;
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