Specification |
Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Mango;
Product Name: Mango Leaf Extract;
Latin Name: Mangifera Indica L.;
Color: Light Yellow Powder;
Active Ingredient: Mangiferin;
Test Method: HPLC;
Shelf Life: 2 Years;
Part Used: Leaf;
CAS No: 4773-96-0;
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Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Rice Bran;
Product Name: Rice Bran Extract;
Latin Name: Oryza Sativa L.;
Appearance: White Fine Powder;
Part Used: Rice Bran;
CAS: 537-98-4;
Molecular Formula: C10h10o4;
Item Specification: 98%;
Function: Clear Free Radical;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Schisandra Chinensis;
Product Name: Schisandra Chinensis Extract;
Item Specification: 3% 5% 9%;
Appearance: Brown Fine Powder;
Testing Method: HPLC UV;
Shelf Life: 2years;
Certificate: ISO, SGS, HACCP;
Function: Anti Oxidant;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Withania Somnifera;
Product Name: Ashwagandha Extract;
Latin Name: Withania Somnifera Extract;
Active Ingredient: Withanolides;
Item Specification: 2.5% 5%;
Appearance: Yellow Brown Fine Powder;
Testing Method: HPLC UV;
Shelf Life: 2years;
Certificate: HACCP, Halal, Kosher, ISO, SGS;
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Assay Method: HPLC, UV;
Application Form: Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Centella Asiatica;
Product Name: Centella Asiatica Extract;
Active Ingredient: Asiaticoside;
Item Specification: 20%,40%;
Appearance: Yellow Brown Fine Powder;
Testing Method: HPLC UV;
Shelf Life: 2years;
Certificate: ISO, SGS, HACCP;
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