Specification |
Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Soybean;
Product Name: Soybean Extract;
Latin Name: Glycine Max (L.) Merrill;
Plant Part Used: Seed;
appearance: Light Yellow Powder;
Shelf Life: 2 Years;
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Assay Method: HPLC, UV;
Application Form: Lotion, Paste, Tablet, Capsule, Granules;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Silybum Mariamum;
Product Name: Milk Thistle Extract;
Botanical Part Used: Fruit;
Extract Solvent: Ethanol / Water;
Character: Light Yellow to Brownish Yellow;
Shelf Life: 2 Years;
Storage Condition: Sealed in Cool and Dry Place, Guard Against Damp.;
Trasport Method: by Air or by Sea.;
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Assay Method: HPLC;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Tagetes Erecta L;
CAS: 127-40-2;
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Assay Method: Tlc;
Application Form: Lotion, Paste, Tablet, Capsule, Granules;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Fragaria Ananassa;
Product Name: Strawberry SD Powder;
Botanical Part Used: Fruit;
Extract Solvent: Water;
Character: Light Pink to Pink Red;
Shelf Life: 2 Years;
Storage Condition: Sealed in Cool and Dry Place, Guard Against Damp.;
Trasport Method: by Air or by Sea.;
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Assay Method: HPLC, UV, Tlc;
Application Form: Injection, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Flower;
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