Specification |
Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Green Coffee Bean;
English Name: Green Coffee Bean Extract;
Latin Name: Coffea L.;
Main Ingredient: Chlorogenic Acid;
Appearance: Brown Yellow Powder;
CAS No.: 327-97-9;
Shelf Life: 2 Years;
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Assay Method: HPLC-MS, GPC, HPLC, UV;
Application Form: Powder;
Application: Food, Health Care Products, Medicine, Cosmetic;
State: Powder;
Extract Source: Elderberry Extract;
Product Name: Elderberry Extract;
Assay: Anthocyanin 25%;
Grade: Cometic Grade&Food Grade;
COA: Available;
Appearance: Violet Red Fine Powder;
Shelf Life: 2 Years;
Certificate: ISO9001;
Test Method: HPLC;
Loss on Drying: ≤5.0%;
Mesh Size: 100% Pass 80 Mesh;
Free Sample: Available;
Storage: Cool Dry Place;
Botanical Source: Sambucus Williamsii Hance;
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Assay Method: Tlc;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Helichrysum;
Color: Brown;
Packing Detail: 25kg/Drum;
Appearance: Brown Powder;
Part Used: Herb;
Latin Name: Helichrysum Stoechas Moench;
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Assay Method: HPLC;
Application Form: Lotion, Paste, Tablet, Capsule, Granules;
Application: Food, Health Care Products, Daily Necessities, Cosmetics, Functional Drink;
State: Powder;
Extract Source: Acanthopanax Senticosus;
Product Name: Organic Siberian Ginseng Extract;
Botanical Part Used: Root and Rhizome or Stem;
Extract Solvent: Water;
Character: Brown Yellow to Dark Brown;
Shelf Life: 2 Years;
Storage Condition: Sealed in Cool and Dry Place, Guard Against Damp.;
Trasport Method: by Air or by Sea.;
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Assay Method: HPLC;
Application Form: Powder;
Application: Health Care Products;
State: Powder;
Extract Source: Saponins;
Other Name: Beta Ecdysterone;
Source: Cyanotis Arachnoidea Root Extract;
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