Specification |
Assay Method: UV;
Application Form: Tablet, Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Leaf;
Product Name: Bamboo Leaf Extract Powder;
Latin Name: Phyllostachys pubescens Mazel ex H. de Lehaie;
Appearance: Brown Yellow Fine Powder;
Active Ingredient: Flavone, Silica;
COA: Available;
Sample: Available;
Stock: In Stock;
Shelf Life: 24 Months;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Zingiber Officinale;
Appearance: Yellow-Brown Fine Powder;
Odor: Characteristic;
Loss on Drying: <5%;
Gingerols: 5%;
Solvent Residues: USP/EU;
Pesticide Residues: USP/EU;
Lead: <3ppm;
as: <2ppm;
CD: <1ppm;
Mercury: <1ppm;
Total Plate Count: <1000cfu/G;
Yeast&Mold: <100cfu/G;
Additive: None;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Zingiber Officinale;
Appearance: Yellow-Brown Fine Powder;
Odor: Characteristic;
Loss on Drying: <5%;
Gingerols: 5%;
Solvent Residues: USP/EU;
Pesticide Residues: USP/EU;
Lead: <3ppm;
as: <2ppm;
CD: <1ppm;
Mercury: <1ppm;
Total Plate Count: <1000cfu/G;
Yeast&Mold: <100cfu/G;
Additive: None;
|
Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Zingiber Officinale;
Appearance: Yellow-Brown Fine Powder;
Odor: Characteristic;
Loss on Drying: <5%;
Gingerols: 5%;
Solvent Residues: USP/EU;
Pesticide Residues: USP/EU;
Lead: <3ppm;
as: <2ppm;
CD: <1ppm;
Mercury: <1ppm;
Total Plate Count: <1000cfu/G;
Yeast&Mold: <100cfu/G;
Additive: None;
|
Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Zingiber Officinale;
Appearance: Yellow-Brown Fine Powder;
Odor: Characteristic;
Loss on Drying: <5%;
Gingerols: 5%;
Solvent Residues: USP/EU;
Pesticide Residues: USP/EU;
Lead: <3ppm;
as: <2ppm;
CD: <1ppm;
Mercury: <1ppm;
Total Plate Count: <1000cfu/G;
Yeast&Mold: <100cfu/G;
Additive: None;
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