Specification |
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Custom;
Storage Method: Custom;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Purity: 99%Min;
Solubility: Soluble;
Particle Size: 8-60mesh;
pH: 5.0-7.0;
Mesh: 8-40 Mesh/Custom;
Bloom: Custom;
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CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Paper Craft Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Xanthan Gum;
Particle Size: 80 Mesh;
Color: off White to Light Yellow;
Function: Thickener/ Emulsifier / Stabilizer;
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CAS No.: 127-09-3;
Formula: C2h3nao2;
EINECS: 204-823-8;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Delivery Time: 7~15 Days;
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CAS No.: 127-09-3;
Formula: C2h3nao2;
EINECS: 204-823-8;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Delivery Time: 7~15 Days;
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CAS No.: 50-99-7;
Formula: C6h12o6;
EINECS: 200-075-1;
Packaging Material: Woven Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Delivery Time: 7~15 Days;
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