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US$10.00-100.00 / kg

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High Quality Natural L-Menthol CAS 2216-51-5 pictures & photos

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What is High Quality Natural L-Menthol CAS 2216-51-5

Name: High Quality Natural L-Menthol CAS 2216-51-5
Uploaded: 2022-04-14T18:43:25+08:00
Description: Melting point 41-45 °C (lit.) alpha -51 º (589nm, c=10, EtOH) Boiling point 212 °C (lit.) density 0.89 g/mL at 25 °C (lit.) vapor pressure 0.8 mm Hg ( 20 °C) FEMA 2665 | MEN

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Price

Min. Order Reference FOB Price

1 kg US$10.00-100.00 / kg

Sepcifications

CAS No. 2216-51-5
Formula C10h20o
EINECS 218-690-9
Certification ISO
Packaging Material Plastic
Storage Method Normal
Shelf Life >12 Months
Main Substances Capsicum
Resource Natural
Transport Package 100g; 1kg; 25g
Specification sample free 1kg
Trademark ZHISHANG
Origin China
Certificate ISO 9001
Sample Available
Supply Type OEM/ODM
Delivery 3-5day

Product Description

Melting point 41-45 °C (lit.) alpha -51 º (589nm, c=10, EtOH) Boiling point 212 °C (lit.) density 0.89 g/mL at 25 °C (lit.) vapor pressure 0.8 mm Hg ( 20 °C) FEMA 2665 | MENTHOL RACEMIC refractive index 1.46 Fp 200 °F storage temp. Store below ...

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Shandong Zhi Shang Chemical Co., Ltd.

Diamond Member Since 2021

Audited Supplier

Rating & Reviews： 5.0/5.0

(1 Reviews)

Business Type Trading Company
Main Products Sodium bromide, N-Isopropylbenzylamine, Marshmallow Leaf, 1,3-Butanediol, Sodium cyanoborohydride, Dimethyl sulfoxide
Number of Employees 38
Year of Establishment 2016-03-15
Management System Certification ISO9001:2015
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: one month

Inhibitors Comparison

	Quick View High Quality Natural L-Menthol CAS 2216-51-5 Contact Now	High Quality New Crop Chinese Chili Crushed Contact Now	High Quality New Crop Sweet Paprika Pods Contact Now	Quick View Shu10, 000-20, 000 Tianjin Chili Suitable for Chinese Cuisine Cooking Contact Now	Quick View High Quality Bitter Essence Food Grade Flavour Enhancer Benzodinamide Bitterant CAS No 3734-33-6 Contact Now

Transaction Info
	Quick View High Quality Natural L-Menthol CAS 2216-51-5 Contact Now	High Quality New Crop Chinese Chili Crushed Contact Now	High Quality New Crop Sweet Paprika Pods Contact Now	Quick View Shu10, 000-20, 000 Tianjin Chili Suitable for Chinese Cuisine Cooking Contact Now	Quick View High Quality Bitter Essence Food Grade Flavour Enhancer Benzodinamide Bitterant CAS No 3734-33-6 Contact Now
Price	US $ 10.00-100.00/ kg	US $ 1,800.00-2,200.00/ Ton	US $ 2000/ Ton	US $ 4,400.00-4,500.00/ Ton	US $ 70.00-76.00/ kg
Min Order	1 kg	5 Tons	10 Tons	2 Tons	100 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union	L/C, T/T, D/P, Western Union, Paypal	L/C, T/T, D/P, Western Union	T/T
Quality Control
Product Certification	ISO	-	-	BRC, ISO, FDA, Halal	ISO
Management System Certification	GMP	ISO 9001, HACCP	ISO 9001, HACCP	ISO 9001, HACCP	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, ISO 14064, QC 080000, GMP
Trade Capacity
Export Markets	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia, Domestic	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Domestic	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Domestic	North America, South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Domestic	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM	Own Brand	Own Brand	Own Brand	-
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 2216-51-5; Formula: C10h20o; EINECS: 218-690-9; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Substances: Capsicum; Resource: Natural; Certificate: ISO 9001; Sample: Available; Supply Type: OEM/ODM; Delivery: 3-5day;	Raw Material: Tianjin Chili, Yidu Chili, Paprika, Mix; Pungency: Defined by Client; Availability: Different Color Chili Powder; Function: Food Additives/Ingredients;	Shu: 0-500 Shu;	CAS No.: 2444-46-4; Formula: C18h27no3; Packaging Material: Carton; Storage Method: Cool Area with Ventilation; Shelf Life: <6 Months; Main Substances: Capsicum; Resource: Natural; Pungency: 10, 000-20, 000shu; Feature: Mild Pungency with Odore; Application: Chinese Cuisine Cooking; Other Name: Tientsin Chili, Sanying Chili, etc.;	CAS No.: 3734-33-6; Formula: C28h34n2o3; EINECS: 223-095-2; Packaging Material: Bags; Storage Method: Store Tightly in a Cool and Dry Place; Shelf Life: >12 Months; Main Substances: Denatonium Benzoate Anhydrous; Resource: Chemosynthesis; Colour: White to off-White; Logp: 2.2 at 25ºC; Odor: at 100.00%. Bland; Form: Solid;
Supplier Name	Shandong Zhi Shang Chemical Co., Ltd.	Neihuang Xinglong Agricultural Products Co., Ltd.	Neihuang Xinglong Agricultural Products Co., Ltd.	Neihuang Xinglong Agricultural Products Co., Ltd.	Shanghai Zhangguan International Trade Co., Ltd.
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