Specification |
Packaging Material: Polyethylene Bag + Aluminum Foil Bag + Carton;
Storage Method: Seal,Dry Place Away From Light;
Shelf Life: 12month;
Color: Yellow;
Resource: Natural;
Name: Monascus Yellow, Monascus Color;
Format: Powder;
Solubility: Water Soluble;
Heat Stability: Stable;
pH Stability: 4.0-10.0;
Application: Meat,Baked Foods,Candy, Jelly, Cold Drinks, etc;
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CAS No.: 458-37-7;
Formula: C21h20o6;
EINECS: 207-280-5;
Packaging Material: Metal;
Storage Method: Normal;
Shelf Life: >12 Months;
Color: Yellow;
Resource: Natural;
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CAS No.: 9004-61-9;
Shelf Life: 24 Months;
Color: Orange to Red Powder;
Functions: Food Color;
Contend: 1%, 2%, 5%, 95%, 98%;
Average Molecular Weight: 800kda-1200kda;
MOQ: 1kg;
Free Sample: Available;
Grade: Food Grade;
Key Words: Collagen;
Source: Fermentation;
Spec: 800kda-1200kda or as Per Demand;
Purity: 90%;
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CAS No.: 9004-61-9;
Shelf Life: 24 Months;
Color: Orange to Red Powder;
Functions: Food Color;
Contend: 1%, 2%, 5%, 95%, 98%;
Average Molecular Weight: 800kda-1200kda;
MOQ: 1kg;
Free Sample: Available;
Grade: Food Grade;
Key Words: Collagen;
Source: Fermentation;
Spec: 800kda-1200kda or as Per Demand;
Purity: 90%;
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CAS No.: 9004-61-9;
Shelf Life: 24 Months;
Color: Orange to Red Powder;
Functions: Food Color;
Contend: 1%, 2%, 5%, 95%, 98%;
Average Molecular Weight: 800kda-1200kda;
MOQ: 1kg;
Free Sample: Available;
Grade: Food Grade;
Key Words: Collagen;
Source: Fermentation;
Spec: 800kda-1200kda or as Per Demand;
Purity: 90%;
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