Canned Sauces Food
products found from
trusted manufacturers & suppliers
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
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Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 12-15 / Box
200 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Resource:
Wild
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Dried
Producing Area:
Seafood
US$ 7 / CTN
750 CTN (MOQ)
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Certification:
BRC, FDA, HACCP, Halal
Storage Method:
Normal
Packaging Material:
Aluminum Foil Composite Bag
Shelf Life:
2 Years
Type:
Tomato Paste
Processing:
Concentrate
US$ 12.5-13.5 / Box
2000 Boxes (MOQ)
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Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 8-9 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Canned or Glass Jar
Shelf Life:
3 Years
Type:
Vegetables
Processing:
In Water
US$ 11.5-15 / Box
1880 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP
Resource:
Wild
Shelf Life:
36 Month
Type:
Fish
Saving Condition:
Normal
Producing Area:
Seafood
US$ 12.98-17.98 / Box
800 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Fish
Flavor:
in Oil & Tomato Sauce & Brine
US$ 12.5-16.8 / Box
2000 Boxes (MOQ)
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Color:
Red
Smell:
Fish Smell
Pieces:
3-5PCS/Tin
Taste:
Fresh Fish
Packing:
Carton
Standard:
155g/425g/125g
US$ 1 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Beans
Processing:
In Brine
US$ 6-6.55 / Box
1980 Boxes (MOQ)
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Certification:
BRC, HACCP, Halal
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2years
Type:
Canned
Processing:
In Brine
US$ 12.5-18.5 / Box
2000 Boxes (MOQ)
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Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
3 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 0.82-1.86 / Piece
1 Piece (MOQ)
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
24 Months
Brix:
28-30%
Size:
70-4.5kg
US$ 3.6-4.4 / Box
4850 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP, Halal
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Canned
Processing:
Cold Break
US$ 1-1.5 / Box
500 Boxes (MOQ)
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Certification:
BRC, HACCP, Halal
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
3year
Type:
Vegetables
Processing:
In Brine
US$ 7-10 / Piece
300 Pieces (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Canned
Shelf Life:
1 Years
Type:
Vegetables
Processing:
In Sugar/Syrup
US$ 12.5 / Box
1880 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Aquatic Product
Processing:
In Oil
US$ 13.5-15.5 / Box
1880 Boxes (MOQ)
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Certification:
BRC, ISO
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Fish
Processing:
In Brine
US$ 0.8 / Piece
1 Piece (MOQ)
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Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Type:
Meat
Processing:
Cold Break
Solid Content:
100 %
US$ 1-1.2 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
36 Months
Type:
Meat
Processing:
In Oil
US$ 1 / Box
500 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Canned Fish
Processing:
In Water
US$ 10.6-14.3 / Box
3400 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP, Halal
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2years
Type:
Canned
Processing:
Cold Break
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Certification:
BRC, ISO, FDA, HACCP, GMP Halal Ifs Kosher
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
3 Years
Type:
Vegetables
Processing:
In Brine
US$ 9 / Box
1880 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Aquatic Product
Processing:
In Sugar/Syrup
US$ 8-8.5 / Box
2080 Boxes (MOQ)
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Certification:
HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
Concentrate
US$ 1 / Box
100 Boxes (MOQ)
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Certification:
ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Canned Beans
Processing:
Tomato Sauce
US$ 10-15 / Box
2300 Boxes (MOQ)
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Certification:
ISO, HACCP
Resource:
Process
Shelf Life:
>12 Months
Type:
Canned Sardine Mackerel
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 11.5-12.5 / Box
2100 Boxes (MOQ)
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Certification:
ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
2 Years
Type:
Aquatic Product
Processing:
in Tomato Sauce
US$ 10-13 / Box
2000 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Pack in Tins Then in Carton
Shelf Life:
3 Years
Type:
Fish
Processing:
in Oil/in Brine/in Tomao Sauce
US$ 0.2 / Piece
1 Piece (MOQ)
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Certification:
ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Type:
Aquatic Product
Processing:
In Oil
Packing:
Tin
US$ 11.5 / Box
100 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Meat
Processing:
in Tomato Sauce
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