Dried Slice Mushroom
products found from
trusted manufacturers & suppliers
US$ 30-45 / kg
1000 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Boletus Edulis
US$ 1200 / Ton
10 Tons (MOQ)
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Taste:
Sweet
Warmth:
Cool
Type:
Tropical and Subtropical Fruits
Style:
Slice
Package:
Bulk
Shelf:
18 Months
US$ 30-45 / kg
1000 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Boletus Edulis
US$ 1500-1800 / Ton
1 Ton (MOQ)
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Place of Origin:
Shandong Province
Moisture Content:
Dried Garlic
Specification:
4.5cm
Type:
Normal White
Style:
Whole
Color:
White Skin Garlic
US$ 600-900 / Ton
12 Tons (MOQ)
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Style:
Whole, Slice, Dice
Processing:
IQF
Storage Temperature:
<-18°C
Packaging:
Plastic
Type:
Mushroom
Shelf Life:
>12 Months
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Type:
Dehydrated Vegetable
Max Moisture:
8%
Purity:
100%
Packing:
Bulk, Gift Packing, Vacuum Package
Certificate:
HACCP, Brc, ISO, FDA
Model No:
Hl20220321-3
US$ 3 / Bag
200 Bags (MOQ)
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Type:
Dried Shiitake
Package:
Bulk
Shelf:
18 Months
Deliver Time:
20days
Brand:
E.Funs
Packing:
Bulk
US$ 2.1-2.8 / Box
200 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Color:
Green
Cultivation Type:
Organic
Kind:
Dried
US$ 12-14 / kg
1 kg (MOQ)
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Usage:
For Vegetable, Instant Noodle, Soup
Color:
Orange
Root Shape:
Long
Harvest Season:
Spring
Packing:
Carton
Standard:
5x5mm
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 4-9.5 / kg
25 kg (MOQ)
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Packing:
Bag,Carton,Drum,or Customization
Grade:
Food Grade
Usage:
Edible Spices,Raw Material of Extract
Store:
Cool and Dry Place,Keep out of Sunlight and Heat
Use Part:
Root
Content:
Dried Ginger Slices
US$ 8-12 / kg
5000 kg (MOQ)
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Certification:
BRC, ISO, FDA
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 7.5 / Box
100 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Plastic
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
Dried
US$ 1000-5000 / Ton
15 Tons (MOQ)
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Place of Origin:
Gansu
Moisture Content:
8% Max
Specification:
Based on Clients' Request
Type:
Yellow, Red, Green
Style:
Powder, Granules, Slice, Flakes, Chopped
Color:
Yellow, Red, Green
US$ 1.5-2.5 / kg
1000 kg (MOQ)
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Packaging:
Cartons, PP Bags
Place of Origin:
China
Size:
10X10 mm
Shape:
Slices
Type:
Dehydrated
Color:
Green and White
US$ 600-900 / Ton
12 Tons (MOQ)
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Style:
Whole, Slice, Dice
Processing:
IQF
Storage Temperature:
<-18°C
Packaging:
Plastic
Type:
Mushroom
Shelf Life:
>12 Months
US$ 10 / Box
300 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Wild
Type:
Champignon/Shiitake and Straw Mushroom
US$ 1000-5000 / Ton
15 Tons (MOQ)
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Place of Origin:
Gansu
Moisture Content:
8% Max
Specification:
Based on Clients' Request
Type:
Yellow, Red, Green
Style:
Powder, Granules, Slice, Flakes, Chopped
Color:
Yellow, Red, Green
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Oyster Mushroom
US$ 14-27 / kg
2000 kg (MOQ)
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Storage:
Keep in Cool & Dry Place
Shelf Life:
18 Months
Shape:
Whole, Slice, Dice, Granules
Type:
Fruit Snacks
Color:
Red
Max. Moisture (%):
5
US$ 80-160 / kg
1 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Paper
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
US$ 10 / Box
300 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Wild
Type:
Champignon/Shiitake and Straw Mushroom
US$ 4.5-6 / kg
500 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Dehydrated Vegetable
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Type:
Crude Medicine
Medicine Property:
Enhancing The Function of The Spleen and Stomach
Dosage:
Fried Served with Water
Form:
Whole, Cutting Slice and Powder
Part:
Whole
Storage Note:
Insect Prevention
US$ 10 / Box
100 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Plastic
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
Dried
US$ 7-10 / kg
1000 kg (MOQ)
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Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Champignon/Shiitake and Straw Mushroom
Shape:
Whole
US$ 10 / Box
300 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Wild
Type:
Black Fungus
US$ 10 / Box
100 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Plastic
Shelf Life:
>12 Months
Type:
Vegetables
Processing:
Dried
US$ 7.2-7.8 / Box
200 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Mushroom
Processing:
In Sugar/Syrup
US$ 4.3-8 / kg
500 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Packaging Material:
Plastic
Storage Method:
Normal
Shelf Life:
>12 Months
Source:
Cultivated
Type:
Dehydrated Vegetable
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