Seafood Fillet
products found from
trusted manufacturers & suppliers
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Certification:
Brc, FDA, HACCP
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
US$ 1300-1450 / Ton
27 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Product Name:
Frozen Peru Giant Squid Fillet
Related Products:
Peru Squid Fillet with Skin on
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Catching Area:
Fao87 Fao61
Certification:
BRC, ISO, FDA, HACCP
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Process:
Skin on, Butterfly Style
Certification:
BRC, ISO, FDA, HACCP
US$ 900 / Ton
28 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Catch Way:
Light Catching
Freezing Process:
Bqf/Wr /Land Frozen
US$ 1200-1300 / Ton
24 Tons (MOQ)
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Type:
Aquatic Products
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Product Name:
Frozen Squid Wing
Raw Materials:
Peru Squid
US$ 1.2-1.5 / kg
10000 kg (MOQ)
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Type:
Squid Meat
Producing Area:
Seafood
Resource:
Process
Shelf Life:
>12 Months
Glazing:
Cunstomers' Requirments
Freezing Process:
Bqf
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, ISO, FDA, HACCP
Saving Condition:
Frozen
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Catching Area:
Fao41 Fao61 Fao87
Certification:
Brc, FDA, HACCP
US$ 3750-3780 / Ton
5 Tons (MOQ)
Certification:
BRC, ISO, HACCP, Msc
Resource:
Wild
Shelf Life:
30months Under -18c
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 6.51-6.57 / Ton
5 Tons (MOQ)
Certification:
BRC, ISO, HACCP, Msc
Resource:
Wild
Shelf Life:
30months Under -18c
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 7.75-7.77 / Ton
10 Tons (MOQ)
Certification:
BRC, ISO, FDA, HACCP, Msc
Resource:
Wild
Shelf Life:
18 Months Between 0-5c
Type:
Fish
Saving Condition:
Between 0-5c
Producing Area:
Seafood
US$ 3.3-3.37 / Ton
5 Tons (MOQ)
Certification:
BRC, FDA, HACCP
Resource:
Wild
Shelf Life:
30months Under -18c
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Seafood
US$ 2.01-4.08 / kg
5000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 4.6-5.8 / Box
2000 Boxes (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Storage Method:
Normal
Packaging Material:
Canned
Shelf Life:
3years
Type:
Abalone
Processing:
Canned
US$ 2.01-4.08 / kg
5000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 4.5 / kg
5000 kg (MOQ)
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Certification:
BRC, ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
24 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 2.01-4.08 / kg
5000 kg (MOQ)
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Certification:
ISO, FDA, HACCP
Resource:
Cultured
Shelf Life:
>12 Months
Type:
Fish
Saving Condition:
Frozen
Producing Area:
Fresh Water Products
US$ 1 / Box
100 Boxes (MOQ)
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Certification:
BRC, ISO, HACCP
Storage Method:
Normal
Packaging Material:
Metal
Shelf Life:
>12 Months
Type:
Canned Fish
Processing:
In Oil
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Catching Area:
Fao41 Fao61 Fao87
Method of Catch:
Jigger or Trawl
Certification:
BRC, FDA, HACCP
Storage Temperature:
<-18℃
Processing:
IQF
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Catching Area:
Fao41 Fao61 Fao87
Certification:
BRC, FDA, HACCP
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Slice
US$ 1300-2500 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Certification:
BRC, FDA, HACCP
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Slice
Packaging Material:
Plastic+Carton
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