Specification |
CAS No.: CAS 9000-30-0;
Formula: C6h12o6;
EINECS: 3025;
Packaging Material: Drum;
Storage Method: Cool Dry Place;
Shelf Life: 3 Years;
Application: Meat, Drinks, Jelly/Ice Cream, Baked Goods;
Product Name: Guar Gum Powder;
Appearance: Light Yellow Powder;
Grade: Food Garde;
Mesh: 8-60 Mesh;
Type: Flavoring Agents, Nutrition Enhancers, Thickeners;
Place of Origin: Hebei, China;
Storage: Cool Dry Place;
Sample: Available;
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CAS No.: 37220-17-0;
Formula: C6h10o5;
EINECS: 253-404-6;
Packaging Material: Barrel or Paper Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance Characteristics: White Powder;
Type: Thickening Agent, Acidity Regulator, Enzyme Prepar;
Sample: Free Sample;
Apply: Meat, Beverages, Flour Products, Condiments, Jelly;
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CAS No.: 37220-17-0;
Formula: C6h10o5;
EINECS: 253-404-6;
Packaging Material: Barrel or Paper Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance Characteristics: White Powder;
Type: Thickening Agent, Acidity Regulator, Enzyme Prepar;
Sample: Free Sample;
Apply: Meat, Beverages, Flour Products, Condiments, Jelly;
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CAS No.: 37220-17-0;
Formula: C6h10o5;
EINECS: 253-404-6;
Packaging Material: Barrel or Paper Bag;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Appearance Characteristics: White Powder;
Type: Thickening Agent, Acidity Regulator, Enzyme Prepar;
Sample: Free Sample;
Apply: Meat, Beverages, Flour Products, Condiments, Jelly;
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CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product Name: Xanthan Gum;
Appearance: Pale Yellow Powder;
Grade: Food Grade;
Sample: Available;
Storage: Dried and Cool Place;
MOQ: 25kg;
Mesh: 80-200 Mesh;
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