Frozen Half Shell
products found from
trusted manufacturers & suppliers
US$ 3000-5000 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Package:
Bag or Box
Certification:
BRC, FDA, HACCP
Packaging Material:
Plastic+Carton
Storage Temperature:
<-18℃
Processing:
IQF
US$ 3000-5000 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Certification:
BRC, FDA, HACCP
Packaging Material:
Plastic+Carton
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Whole
US$ 3000-5000 / Ton
3 Tons (MOQ)
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Type:
Aquatic Products
Certification:
BRC, FDA, HACCP
Packaging Material:
Plastic+Carton
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Whole
US$ 4000-6000 / Ton
5 Tons (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Cultured
Shelf Life:
>12 Months
Keep Frozen:
-18
Certification:
BRC, FDA, HACCP
US$ 3000-5000 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Certification:
BRC, FDA, HACCP
Packaging Material:
Plastic+Carton
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Whole
US$ 3000-5000 / Ton
3 Tons (MOQ)
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Type:
Aquatic Products
Certification:
BRC, FDA, HACCP
Packaging Material:
Plastic+Carton
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Whole
US$ 4000-6000 / Ton
5 Tons (MOQ)
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Type:
Aquatic Products
Producing Area:
Seafood
Resource:
Cultured
Shelf Life:
24 Months
Certification:
Brc, FDA, HACCP
Packaging Material:
Plastic+Carton
US$ 2000 / Ton
5 Tons (MOQ)
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Type:
Fish, Half-finished Convenient Products
Certification:
BRC, FDA, HACCP
Packaging Material:
Plastic
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Pieces and Stems
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Type:
Scallop
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 4000-6000 / Ton
5 Tons (MOQ)
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Type:
Shellfish
Producing Area:
Seafood
Resource:
Cultured
Shelf Life:
>12 Months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
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Type:
Scallop
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 3000-5000 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Aquatic Products
Certification:
BRC, FDA, HACCP
Packaging Material:
Plastic+Carton
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Whole
US$ 4000-6000 / Ton
5 Tons (MOQ)
View larger video & image
Type:
Shellfish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Package:
500g/Bag, 1kg/Bag
Certification:
BRC, FDA, HACCP
US$ 3000 / Ton
5 Tons (MOQ)
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Type:
Squid
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2000 / Ton
5 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 1000-2000 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Package:
500g/Bag, 1kg/Bag
Certification:
BRC, FDA, HACCP
US$ 2000 / Ton
5 Tons (MOQ)
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Type:
Fish
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2000 / Ton
5 Tons (MOQ)
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Type:
Squid Whole Round
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2500-3500 / Ton
5 Tons (MOQ)
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Type:
Surimi
Certification:
BRC, FDA, HACCP
Packaging Material:
Plastic+Carton
Storage Temperature:
<-18℃
Processing:
IQF
Style:
Whole
US$ 2000 / Ton
5 Tons (MOQ)
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Type:
Squid Stick
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, HACCP
Saving Condition:
Frozen
US$ 2000 / Ton
5 Tons (MOQ)
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Type:
Squid
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
>12 Months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2000-5000 / Ton
10 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2000-4000 / Ton
5 Tons (MOQ)
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Type:
Cephalopod
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 2000-5000 / Ton
5 Tons (MOQ)
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Type:
Squid Whole Round
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, HACCP
Saving Condition:
Frozen
US$ 1000-3000 / Ton
5 Tons (MOQ)
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Type:
Crab, Seafood Mix
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Ingredient:
Customized
Certification:
BRC, FDA, HACCP
US$ 2000 / Ton
5 Tons (MOQ)
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Type:
Scallop
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, FDA, HACCP
Saving Condition:
Frozen
US$ 1000-3000 / Ton
5 Tons (MOQ)
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Type:
Shrimp, Seafood Mix
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, HACCP
Saving Condition:
Frozen
US$ 1000-3000 / Ton
5 Tons (MOQ)
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Type:
Crab, Seafood Mix
Producing Area:
Seafood
Resource:
Wild
Shelf Life:
24 Months
Certification:
BRC, HACCP
Saving Condition:
Frozen
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