Vegetable Mushroom Price

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items found for vegetable mushroom. Comparing

vegetable mushroom prices

, you can buy quality vegetable mushroom at factory price / low price in China.
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BRC, ISO, HACCP
Normal
Metal
36 Months
Mushroom
In Water
BRC, ISO, FDA, HACCP, Halp
Normal
Metal
>12 Months
Mushroom
In Brine
Crude Medicine
Treat Night Sweats, Delusions, Bloody Discharge
Fried Served with Water
Whole
Fung
Insect Prevention
Coriolus Mushroom
Reducing Fever
Fried Served with Water
Raw
Whole Part
Moisture Proof
6 Months-12 Months
Vacuum Fried
Room Temperature
1 Ton
BRC, FDA, HACCP, ISO
Aluminium Foil Bag
BRC, ISO, HACCP
Normal
Metal
36 Months
Mushroom
In Water
BRC, ISO, FDA, HACCP
Normal
Metal
>12 Months
Mushroom
In Brine
Natural
6 Months-12 Months
Healthy Snack
Low Temperature Vacuum Fried
Room Temperature
Crispy
BRC, ISO, HACCP
Normal
Metal
36 Months
Mushroom
In Water
BRC, ISO, FDA, HACCP
Normal
Metal
>12 Months
Mushroom
In Brine
6 Months-12 Months
Vf Onion Ring
Room Temperature
1 Ton
Sealed Bags, Avoide Sunshine
3% Max

Canned Golden Mushroom Ready to Eat

US$ 1.2-1.3 / Box

500 Boxes(MOQ)

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BRC, ISO, HACCP
Normal
Metal
36 Months
Mushroom
In Water
BRC, ISO, FDA, HACCP
Normal
Metal
>12 Months
Mushroom
In Brine
6 Months-12 Months
Vacuum Fried
Room Temperature
1 Ton
BRC, ISO, FDA, HACCP
Normal

Vacuum Fried Vegetable Dried Garlic

US$ 10200-10300 / Ton

1 Ton(MOQ)

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6 Months-12 Months
Vacuum Fried
Room Temperature
1 Ton
BRC, FDA, HACCP, ISO
Aluminium Foil Bag
ISO, HACCP
HPLC
Suppository, Paste, Tablet, Capsule
Powder
Coriolus Mushroom
Coriolus Mushroom
BRC, ISO, FDA, HACCP
Normal
Metal
>12 Months
Mushroom
In Brine
6 Months-12 Months
Vacuum Fried
Room Temperature
1 Ton
BRC, FDA, HACCP, ISO
Aluminium Foil Bag
BRC, ISO, HACCP
Normal
Canned or Glass Jar
3 Years
Vegetables
In Water
BRC, ISO, HACCP
Normal
Canned or Glass Jar
3 Years
Vegetables
In Water
BRC, ISO, HACCP
Normal
Metal
36 Months
Mushroom
In Water
6 Months-12 Months
Vacuum Fried
Room Temperature
1 Ton
BRC, FDA, HACCP, ISO
Aluminium Foil Bag
BRC, ISO, HACCP
Normal
Canned or Glass Jar
>12 Months
Vegetables
In Water
BRC, ISO, HACCP
Normal
Metal
36 Months
Mushroom
In Water
BRC, ISO, FDA, HACCP
Normal
Metal
>12 Months
Mushroom
In Brine
6 Months-12 Months
Vacuum Fried
Room Temperature
1 Ton
BRC, FDA, HACCP, ISO
Aluminium Foil Bag
BRC, ISO, HACCP
Normal
Metal
36 Months
Mushroom
In Water
BRC, ISO, FDA, HACCP
Laminated Material
Normal
3years
Cultivated
Vegetable
BRC, ISO, FDA, HACCP
Normal
Metal
>12 Months
Mushroom
In Water
6 Months-12 Months
Vacuum Fried
Room Temperature
1 Ton
BRC, FDA, HACCP, ISO
Aluminium Foil Bag
BRC, ISO, HACCP
Normal
Canned or Glass Jar
3 Years
Fruit
In Water
BRC, ISO, HACCP
Normal
Canned or Glass Jar
3 Years
Vegetables
In Water
BRC, ISO, HACCP
Normal
Metal
36 Months
Mushroom
In Water
BRC, ISO, FDA, HACCP
Plastic
Normal
>12 Months
Cultivated
Champignon/Shiitake and Straw Mushroom
BRC, ISO, FDA, HACCP, Halal
Normal
Tin/Can
2-3years
Fresh Mushroom
In Brine
BRC, ISO, HACCP
Normal
Metal
>12 Months
Vegetables
In Brine
BRC, ISO, FDA, HACCP
Plastic
Normal
>12 Months
Cultivated
Champignon/Shiitake and Straw Mushroom
BRC, ISO, FDA, HACCP
Normal
Metal
>12 Months
Aquatic Product
In Oil
BRC, ISO, FDA, HACCP
Normal
Metal
2-3years
Mushroom
In Water
BRC, ISO, HACCP
Normal
Metal
3 Years
Vegetables
In Brine
BRC, ISO, FDA, HACCP
Normal
Metal
>12 Months
Mushroom
In Water
BRC, ISO, FDA, HACCP
Plastic
Normal
18 Months
Cultivated
Champignon/Shiitake and Straw Mushroom
BRC, ISO, FDA, HACCP
Normal
Metal
>12 Months
Aquatic Product
In Water
BRC, ISO, FDA, HACCP, Kosher
Plastic
Frozen
>12 Months
Cultivated
Champignon/Shiitake and Straw Mushroom
BRC, HACCP, Halal
Normal
Tins with Color Label/Cartons
3years
Mushroom
In Brine
BRC, ISO, HACCP
Normal
Metal
>12 Months
Vegetables
In Brine
BRC, ISO, FDA, HACCP
Normal
Metal
>12 Months
Mushroom
In Brine
BRC, ISO, FDA, HACCP
Plastic
Normal
>12 Months
Cultivated
Champignon/Shiitake and Straw Mushroom