Sanmenxia Minhang Agricultural Development Co., Ltd

Main business: Mainly dried fresh shiitake mushrooms, domestic sales, foreign trade combination, domestic sales main suppliers, cooperation with large domestic supermarkets, online and offline sales.

Company Profile: The company is located in Building 1, Green Food Science and Technology Park, Industrial Concentration Park, Lushi County, with an investment of about 75 million yuan. The project starts from May 5, 2022 to August 5, 2022. The product was officially released on September 1.

The factory is divided into three floors, covering a total area of about 5, 200 square metres, and the total area of three floors is 15, 600 square metres.

The total volume of the fresh-keeping warehouse on the first floor is 15, 500 cubic metres, and the fresh-keeping warehouse is equipped with the most advanced Internet equipment. It is equipped with two forklifts and three lifts. The first floor is divided into three districts in the northeast and west. The main products in the east are fresh mushrooms, with processing workshops, sorting workshops and packaging workshops. The East District is equipped with sorting machines and 4 small packaging machines for imported fresh mushrooms. The products produced in the East District are mainly sold in China. The supplier is super-dominated. In the North District, the products are mainly exported to the United States, Canada and other countries. The West District is equipped with 10 most advanced air energy driers, mainly exported to South Korea, Southeast Asia and other countries.

The second floor is divided into three districts, equipped with 2 forklifts. East District Standard SC Purification Workshop. The main business of the two sorting lines in the workshop is the purification, screening, sorting, packaging and storage volume of 5, 500 cubic metres of export dried mushrooms. It is equipped with a purifier, a screening machine, a sorter, a dryer, a small packaging machine for dried mushrooms, a steam noodle machine for mushrooms, and 30 sealing machines. North District, 3 laboratories and 1 exhibition hall. West District, 6 sorting lines. Equipped with a screening machine,

Sortering machine, dryer, dried mushroom packaging machine, sealing machine and other equipment. It mainly focusses on the selection and packaging workshops of edible bacteria, dried fruits, vegetables, and tea. It is equipped with a storage capacity of 5, 600 cubic metres.

Three-storey East District, living area (dormitory, restaurant) office area (conference room, office, 4 live broadcast rooms, 3 R&D rooms). The three-storey western district is a storage of 10, 000 cubic metres.