Specification |
CAS No.: 9054-02-7;
Formula: (C37h62o30)N;
EINECS: 232-945-1;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Pullulan;
Application: Baked Goods, Confectionery and Capsule;
Sample: Free;
Certificate: ISO;
Customization: Available;
Assay: More Than 90%;
Grade: Food Grade;
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
OEM: Yes;
Special Package: as Per Customer's Requirements;
Grade: Food Grade;
Certificate: Halal, Kosher, ISO;
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
OEM: Yes;
Raw Material: Corn Starch;
Mesh: 80/200 Mesh;
Grade: Food Grade;
Certificates: SGS, CIQ;
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
OEM: Yes;
Raw Material: Corn Starch;
MSDS: Provided Upon Requirements;
Mf: C35h49o29;
Xanthan Gum Type: Chewing Gum Bases, Emulsifiers, Stabilizers, Thick;
Other Names: Gum Xanthan;
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CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
OEM: Yes;
Raw Material: Corn Starch;
MSDS: Provided Upon Requirements;
Mf: C35h49o29;
Xanthan Gum Type: Chewing Gum Bases, Emulsifiers, Stabilizers, Thick;
Other Names: Gum Xanthan;
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