Cosmetic Grade Thickener 80/200 Mesh Xanthan Gum Ingredients

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 kg US$3.50-6.00 / kg

Sepcifications

  • CAS No. 11138-66-2
  • Formula C35h49o29
  • EINECS 234-394-2
  • Certification ISO, FDA, HACCP, Halal & Kosher, ISO22000, ISO9001
  • Packaging Material Paper
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Xanthan Gum
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package 25kg/Bag
  • Trademark CHEMSINO
  • Origin China
  • E Number E415
  • Appearance Powder
  • Grade Food Grade
  • Applications Bread, Cakes, Drinks, Skincare....

Product Description

Product Description Xanthan gum is a polysaccharide derived from the fermentation of carbohydrates by the bacterium Xanthomonas campestris. Xanthan gum is soluble in both hot and cold water, and it forms highly viscous solutions. It remains stable across a wide range of temperatures and pH ...

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Xanthan Gum Comparison
Transaction Info
Price US $ 3.50-6.00/ kg US $ 0.45-3.00/ kg US $ 5.50-7.00/ kg US $ 2.40-3.10/ kg US $ 2.40-3.10/ kg
Min Order 1 kg 1 kg 500 kg 1000 kg 1000 kg
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, Western Union, Paypal L/C, T/T, D/P, Western Union, Paypal, Money Gram L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification ISO, FDA, HACCP, Halal & Kosher, ISO22000, ISO9001 - ISO, FDA, HACCP ISO, FDA, HACCP, Brc, ISO, FDA, HACCP, Halal BRC, ISO, FDA, HACCP
Management System Certification ISO 9001, ISO 20000 ISO 9001 ISO 9001, HACCP, ISO 22000 ISO 9001, ISO 14000, GMP, QHSE, HACCP, EICC, ISO 22000, FSC ISO 9001, ISO 14000, GMP, QHSE, HACCP, EICC, ISO 22000, FSC
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Southeast Asia, Africa, Eastern Asia North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand Own Brand Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Peak-season: within 15 Day(s) Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
E Number: E415;
Appearance: Powder;
Grade: Food Grade;
Applications: Bread, Cakes, Drinks, Skincare....;
CAS No.: 9005-25-8;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: 24 Months;
Main Active Ingredient: Modified Starch;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Food Addtive;
Product Name: Corn Starch;
Storage Type: Room Temperature or Refrigerated;
Ingredients: Corn Starch;
Model Number: Cw11;
Appearance: Powder;
Color: White Color;
Density: 1.5;
Melting Point: 256-258ºC;
Boiling Point: 1.5 G/Ml at 25 C(Lit.);
Flash Point: 357.8ºC;
Grade: Food Grade;
Use: Food Additive;
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Gelatin;
Application: Meat, Flour Products, Jelly/Ice Cream, Baked Goods;
CAS No.: 9000-11-7, 9004-32-4;
Formula: C8h11o5na, [C6h7o2(Oh)2och2coona]N;
EINECS: 900-432-4;
Packaging Material: Plastic, PE Bag;
Storage Method: Normal;
Shelf Life: 2 Years;
Main Active Ingredient: Sodium Carboxymethyl Cellulose, Carboxymethyl Cellulose;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Medical;
Load: 20mt/20FCL;
CAS No.: 9000-11-7;
Formula: C8h11o5na;
EINECS: 900-432-4;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: 2 Years;
Main Active Ingredient: Sodium Carboxymethyl Cellulose;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Load: 20mt/20FCL;
Supplier Name

Henan Chemsino Industry Co., Ltd

China Supplier - Diamond Member Audited Supplier

Joinedfortune Technology (Shenyang) Co., Ltd.

China Supplier - Diamond Member Audited Supplier

HENAN E-KING GELATIN CO., LTD

China Supplier - Diamond Member Audited Supplier

POLIFAR GROUP LIMITED

China Supplier - Diamond Member Audited Supplier

POLIFAR GROUP LIMITED

China Supplier - Diamond Member Audited Supplier