Specification |
Assay Method: HPLC, UV;
Application: Food, Health Care Products, Health Protect;
State: Powder;
Appearance: Purple-Red Powder;
Test Method: HPLC UV;
Grade: Food Grade, a;
Particle Size: 100% Pass 80 Mesh;
Shelf Life: 2 Years;
Storage: Cool Dry Place;
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Assay Method: HPLC;
Application Form: Tablet, Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
COA: Available;
Sample: Free Sample;
Stock: In Stock;
Shelf Life: 2 Years;
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Assay Method: HPLC;
Application Form: Tablet, Capsule, Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Appearance: Brown Powder;
COA: Available;
Sample: Free Sample;
Stock: In Stock;
Shelf Life: 2 Years;
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Assay Method: HPLC, UV;
Application Form: Powder;
Application: Food, Health Care Products, Fruit Preparations, Confections, Fruit Filling, Be;
State: Powder;
Name: Grape Skin Red;
Format: Powder;
Solubility: Water Solubility;
pH Stability: pH 3.0-7.0 Red or Purple Red Color Tone;
Heat Stability: Good Light and Heat Stability Under Acidic (pH<4);
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Name: Cacao Shell Extract,Cacao Color;
MOQ: 1kg;
Free Sample: 5-50g;
Smell: It Has The Inherent Odor of This Product;
Service: OEM ODM Private Label Service;
Character: Powder, No Caking;
Impurity: No Foreign Impurities Visible in Normal Vision;
Solubility: Water-Soluble;
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