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What is Premium Food Ingredients: Bread, Methyl Cellulose Additive

Name: Premium Food Ingredients: Bread, Methyl Cellulose Additive
Uploaded: 2023-11-17T15:40:44+08:00
Description: COMMON NAME Methyl Cellulose ABBREVIATION MC CAS NO. 9004-67-5 STANDARDS COMPLIANT USP/NF EP CHEMICAL FORMULA C29H54O16 TECHNICAL DATE SHEET: Project name Indicators(55AX50 Series) Methoxyl 27.

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Min. Order Reference FOB Price

500 kg US$1.50-3.50 / kg

Sepcifications

CAS No. 9004-67-5
Formula C29h54016
EINECS 232-674-9
Certification ISO, FDA
Packaging Material Fiber Drum
Storage Method Sealed Storage
Shelf Life 2 Years
Main Active Ingredient Locust Bean Gum
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing
Transport Package Bags or Barrels
Specification 12.5kg or 15kg
Trademark Anxin
Origin Cangzhou, Hebei, China
Methoxy(Wt%) 27.0-32.0
Gel Temperature 50-55
Drying Loss(Wt%) ≤5
Burning Residue(Wt%) ≤1
Heavy Metal(Ppm) ≤20
Arsenic Salt(Ppm) ≤2
pH(pH) 5.0-8.0
Viscosity(Cps,2% Solution) 50

Product Description

COMMON NAME Methyl Cellulose ABBREVIATION MC CAS NO. 9004-67-5 STANDARDS COMPLIANT USP/NF EP CHEMICAL FORMULA C29H54O16 TECHNICAL DATE SHEET: Project name Indicators(55AX50 Series) Methoxyl 27.0-32.0 Gel temperature 50-55 Dry weightlessness ≤5 Burning residue ≤1 ...

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Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

Diamond Member Since 2023

Audited Supplier

Business Type Manufacturer/Factory
Business Range Chemicals, Construction & Decoration, Health & Medicine, Light Industry & Daily Use
Main Products HPMC, HEMC, MC, EC, HEC
Registered Capital 443406.54 USD

Chemical Comparison

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Transaction Info
	Quick View Premium Food Ingredients: Bread, Methyl Cellulose Additive Contact Now	Quick View Food Ingredients/Food Additives Gelatin Powder Edible Gelatin Food Grade Contact Now	Quick View Food Additive Gelatin Powder Food Grade Bulk Jelly Gelatin 25kg/Bag Contact Now	Quick View China Supply Good Price E1442 Waxy Corn Starch/ Tapioca/ Potato Starch Modified Starch Sweet Potato Starch E1450 E1404 E301 Contact Now	Quick View Modified Starch Food Grade Made of Waxy Corn Starch for Food with E1442 Standard Contact Now
Price	US $ 1.50-3.50/ kg	Negotiable	Negotiable	US $ 680.00-1,500.00/ Ton	US $ 680.00-1,500.00/ Ton
Min Order	500 kg	1 Tons	1 Tons	10 Tons	10 Tons
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Paypal	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	T/T, Western Union, Paypal, Money Gram	T/T, Western Union, Paypal, Money Gram
Quality Control
Product Certification	ISO, FDA	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	ISO	ISO
Management System Certification	ISO 9001, ISO 14001, GMP	ISO 9001, ISO 9000	ISO 9001, ISO 9000	ISO 9001, GMP	ISO 9001, GMP
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Europe, Southeast Asia/ Mideast, East Asia(Japan/ South Korea), Australia, Domestic	North America, South America, Europe, Southeast Asia/ Mideast, East Asia(Japan/ South Korea), Australia, Domestic	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	Own Brand	OEM	OEM	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)	-	-	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 9004-67-5; Formula: C29h54016; EINECS: 232-674-9; Packaging Material: Fiber Drum; Storage Method: Sealed Storage; Shelf Life: 2 Years; Main Active Ingredient: Locust Bean Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Speed Food Protein Casing; Methoxy(Wt%): 27.0-32.0; Gel Temperature: 50-55; Drying Loss(Wt%): ≤5; Burning Residue(Wt%): ≤1; Heavy Metal(Ppm): ≤20; Arsenic Salt(Ppm): ≤2; pH(pH): 5.0-8.0; Viscosity(Cps,2% Solution): 50;	CAS No.: 9000-70-8; Formula: C102h151o39n31; EINECS: 232-554-6; Packaging Material: Laminated Material; Storage Method: Normal; Shelf Life: >12 Months;	CAS No.: 9000-70-8; Formula: C102h151o39n31; EINECS: 232-554-6; Packaging Material: Laminated Material; Storage Method: Normal; Shelf Life: >12 Months;	CAS No.: 53124-00-8; Formula: 53124-00-8; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Modified Starch; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;	CAS No.: 53124-00-8; Formula: 53124-00-8; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Modified Starch; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
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