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US$1.50-3.00 / kg

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Factory Price of Hydroxypropyl Methyl Cellulose 60ax2000 Chemicals in Planted-Based Butter and Desserts pictures & photos

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What is Factory Price of Hydroxypropyl Methyl Cellulose 60ax2000 Chemicals in Planted-Based Butter and Desserts

Name: Factory Price of Hydroxypropyl Methyl Cellulose 60ax2000 Chemicals in Planted-Based Butter and Desserts
Uploaded: 2023-11-17T14:28:52+08:00
Description: aBased Info. Model No. Food Grade HPMC Advantage Good water retention, good adhesion,good thermosetting,good stability and extended shelf life Function Food Adhesive Product Name Cellulose/HPMC/Hydr

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Price

Min. Order Reference FOB Price

1 kg US$1.50-3.00 / kg

Sepcifications

CAS No. 9004-65-3
Formula C12h20o10
EINECS 618-389-6
Certification ISO, FDA
Packaging Material Fiber Drum or Bags
Storage Method Sealed Storage
Shelf Life ≥2 Years
Main Active Ingredient Cellulose Ether
Application Jelly/Ice Cream, Desserts
Transport Package Fiber Drum with PE Bags
Specification 25kg/fieber drum, 12.5kg/fieber drum, 25kg/bags
Trademark Anxin
Origin Cangzhou, Hebei, China
Methoxy(Wt%) 28.0-30.0
Hydroxypropxy(Wt%) 7.0-12.0
Viscisity(Cps) 1600-2400MPa.S
Gel Temperature 58-64
Loss on Drying(Wt%) ≤5.0
Ignition Residue(Wt%) ≤1.5
pH Value 5.0-8.0
Insoluble Substances in Water(%) ≤0.5
Arsenic Salt(Ppm) ≤2.0
Heavy Metal(Ppm) ≤20.0
Germ(Pieces/G) ≤1000
Mould(Pieces/G) ≤100
E.Coli(Pieces/G) None

Product Description

aBased Info. Model No. Food Grade HPMC Advantage Good water retention, good adhesion,good thermosetting,good stability and extended shelf life Function Food Adhesive Product Name Cellulose/HPMC/Hydroxypropyl Methyl Cellulose Gel Temperature(ºC) 58-64 Grade Food Grade Raw ...

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Cangzhou Bohai New District Anxin Chemistry Co.,Ltd

Diamond Member Since 2023

Audited Supplier

Business Type Manufacturer/Factory
Business Range Chemicals, Construction & Decoration, Health & Medicine, Light Industry & Daily Use
Main Products HPMC, HEMC, MC, EC, HEC
Registered Capital 443406.54 USD

Cosmetics Comparison

	Quick View Factory Price of Hydroxypropyl Methyl Cellulose 60ax2000 Chemicals in Planted-Based Butter and Desserts Contact Now	Food Grade High Quality Cellulose Microcrystalline Powder for Ice Cream CAS 9004-34-6 Contact Now	Quick View Xanthan Gum Powder for Oil Drilling Contact Now	Stabilizer and Thickener Sodium Alginate with Competitive Price Contact Now	Quick View Best Price Factory Supply Xanthan Gum Food Grade Food Additive Thickeners CAS 11138-66-2 Contact Now

Transaction Info
	Quick View Factory Price of Hydroxypropyl Methyl Cellulose 60ax2000 Chemicals in Planted-Based Butter and Desserts Contact Now	Food Grade High Quality Cellulose Microcrystalline Powder for Ice Cream CAS 9004-34-6 Contact Now	Quick View Xanthan Gum Powder for Oil Drilling Contact Now	Stabilizer and Thickener Sodium Alginate with Competitive Price Contact Now	Quick View Best Price Factory Supply Xanthan Gum Food Grade Food Additive Thickeners CAS 11138-66-2 Contact Now
Price	US $ 1.50-3.00/ kg	US $ 2.00-10.00/ kg	US $ 1.85-4.25/ kg	US $ 4.00-15.00/ kg	US $ 2.00-3.00/ kg
Min Order	1 kg	1000 kg	1 kg	1 kg	1000 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Paypal	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Paypal, Money Gram	T/T	L/C, T/T, Western Union, Paypal, Money Gram
Quality Control
Product Certification	ISO, FDA	ISO	ISO, FDA, HACCP	ISO	ISO
Management System Certification	ISO 9001, ISO 14001, GMP	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, QHSE, BS 25999-2, ANSI/ESD, ISO 22000, ISO 29001, BREEAM, ISO 50001	ISO 9001	ISO 9001	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, QHSE, BS 25999-2, ANSI/ESD, ISO 22000, ISO 29001, BREEAM, ISO 50001
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	Domestic	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	Domestic
Annual Export Revenue	-	-	-	-	-
Business Model	Own Brand	OEM, ODM	OEM, ODM	OEM, ODM, Own Brand	OEM, ODM
Average Lead Time	Off-season: 1-3 Month(s) Peak-season: 3-6 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)
Product Attributes
Specification	CAS No.: 9004-65-3; Formula: C12h20o10; EINECS: 618-389-6; Packaging Material: Fiber Drum or Bags; Storage Method: Sealed Storage; Shelf Life: ≥2 Years; Main Active Ingredient: Cellulose Ether; Application: Jelly/Ice Cream, Desserts; Methoxy(Wt%): 28.0-30.0; Hydroxypropxy(Wt%): 7.0-12.0; Viscisity(Cps): 1600-2400MPa.S; Gel Temperature: 58-64; Loss on Drying(Wt%): ≤5.0; Ignition Residue(Wt%): ≤1.5; pH Value: 5.0-8.0; Insoluble Substances in Water(%): ≤0.5; Arsenic Salt(Ppm): ≤2.0; Heavy Metal(Ppm): ≤20.0; Germ(Pieces/G): ≤1000; Mould(Pieces/G): ≤100; E.Coli(Pieces/G): None;	CAS No.: 9004-34-6; Formula: C6h10o5; EINECS: 232-674-9; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Cellulose Microcrystalline; Application: Jelly/Ice Cream, Baked Goods;	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Product Name: Xanthan Gum for Drilling; Appearance: Light White or Light Beige Powder; Stability: Excellent; Environmental-Friendly: Biodegradable; Characteristic: High-Efficiency Thickening; Type: Sweeteners, Thickeners; Grade: Food /Pharmaceutical/Cosmetic/Oil Drilling; MOQ: 1000kg; Sample: Free; Function: Excellent Thickening Capacity; Adsorbent Variety: Activated Carbon; Solubility: Soluble in Water; Storage: Cool Dry Place;	CAS No.: 9005-38-3; Formula: C5h7o4coona; EINECS: 905-385-3; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Sodium Alginat; Application: Meat, Drinks;	CAS No.: 11138-66-2; Formula: C8h14cl2n2o2; EINECS: 234-394-2; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Supplier Name	Cangzhou Bohai New District Anxin Chemistry Co.,Ltd	Shandong Hengmai Import and Export Co., Ltd	Hebei Best New Material Technology Co., Ltd.	Dalian Eastland International Trading Co., Ltd.	Shandong Hengmai Import and Export Co., Ltd
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