Specification |
CAS No.: 9004-65-3;
Formula: C12h20o10;
EINECS: 618-389-6;
Packaging Material: Fiber Drum or Bags;
Storage Method: Sealed Storage;
Shelf Life: ≥2 Years;
Main Active Ingredient: Cellulose Ether;
Application: Jelly/Ice Cream, Desserts;
Methoxy(Wt%): 28.0-30.0;
Hydroxypropxy(Wt%): 7.0-12.0;
Viscisity(Cps): 3-200000 MPa.S;
Gel Temperature: 58-64;
Loss on Drying(Wt%): ≤5.0;
Ignition Residue(Wt%): ≤1.5;
pH Value: 5.0-8.0;
Insoluble Substances in Water(%): ≤0.5;
Arsenic Salt(Ppm): ≤2.0;
Heavy Metal(Ppm): ≤20.0;
Germ(Pieces/G): ≤1000;
Mould(Pieces/G): ≤100;
E.Coli(Pieces/G): None;
Model No.: Food Grade HPMC;
CAS No: 9004-65-3;
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CAS No.: 9004-32-4;
Formula: (C35h49o29)N;
EINECS: 900-432-4;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
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CAS No.: 53124-00-8;
Formula: (C35h49o29)N;
EINECS: 53124-00-8;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Carrageenan;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Online Time: Always Online;
Factory or Agent: Factory;
Whether Samples Are Supported: Support Samples;
Whether Customization Is Supported: Support Customization;
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CAS No.: 11138-66-2;
Formula: (C35h49o29)N;
EINECS: 201-069-1;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Application: Meat, Drinks;
Online Time: Always Online;
Factory or Agent: Factory;
Whether Samples Are Supported: Support Samples;
Whether Customization Is Supported: Support Customization;
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CAS No.: 9012-76-4;
Formula: (C8h13no5)N;
EINECS: 9012-76-4;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
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