Specification |
Storage Method: Cool Dry;
Extraction Process: Enzymolysis;
Application: Food, Health Care Products;
State: Powder;
Extract Source: Oyster Meat;
Color: White;
Grade: Food Garden;
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Storage Method: Normal;
Extraction Process: Physical;
Application: Cosmetics, Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Cow;
Color: White;
Grade: Food Grade;
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Storage Method: Normal;
Extraction Process: Chemical;
Application: Cosmetics, Food, Health Care Products;
State: Powder;
Extract Source: Fish;
Ingredient: Fish Collagen;
CAS: 9064-67-9;
Appearance: White Powder;
Detection Method: HPLC;
Content: 99%;
Packaging: Aluminum Foil Bags or Cardboard Barrels;
Storage Period: 24 Months;
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Storage Method: Normal;
Extraction Process: Chemical;
Application: Cosmetics, Food, Health Care Products;
State: Powder;
Extract Source: Animal or Plant;
Product Name: D-Biotin;
Molecular Formula: C10h16n2o3s;
CAS: 58-85-5;
Purity: 98%Min;
Appearance: White or off-White Powder;
Melting Point: 231-233 °c(Lit.);
Storage Conditions: 2-8°c;
Shelf Life: 2 Years;
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Storage Method: Normal;
Extraction Process: Physical;
Application: Cosmetics, Health Care Products, Medicine, Beauty, Cosmetics;
State: Powder;
Extract Source: Snail Slime;
Product Name: Snail Slime Extract;
Part Used: Snail Mucus;
Appearance: White Powder;
Test Method: HPLC;
Use: Medicine, Cosmetics;
Sample: Free Sample Available;
Lifetime: 2 Years;
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