Xanthan Gum
US$2,500.00-5,500.00 / Ton
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What is Factory Outlets CAS 11138-66-2 Xanthan Gum Food Gradr Thickener/Cosmetic Grade Xanthan Gum Powder

About this Item
Details
Company Profile

Price

Min. Order Reference FOB Price

1 Ton US$2,500.00-5,500.00 / Ton

Sepcifications

  • CAS No. 11138-66-2
  • Formula C8h14cl2n2o2
  • EINECS 234-394-2
  • Certification BRC, ISO, FDA, HACCP
  • Packaging Material Plastic
  • Storage Method Normal
  • Shelf Life 2 Years
  • Main Active Ingredient Xanthan Gum
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Food Thickener
  • Transport Package 25kg/Drums or Carton, 1kg or Less/Bag
  • Specification 98%
  • Trademark HAOZE
  • Origin Shaanxi
  • Name Xanthan Gum
  • Grade Food Garde / Cosmetic Grade
  • Samples Avaliable
  • Packing According to Customer Requirements
  • MOQ 2kg
  • Certificates Halal, ISO, Kosher
  • Package Foil Bag and Drum and Carton
  • Test Method HPLC
  • Sample 10g~20g
  • Instruction for Use Moderate Addition
  • Function Thickeners
  • Appearance Light Yellow to White Flowable Powder
  • Storage in a Closed Container, in a Cool Dry Place

Product Description

Product Description High Quality Food Grade/Cosmetic Grade Xanthan Gum Xanthan gum is a widely used microbial extracellular polysaccharide produced by Xanthomonas campestris through fermentation engineering with carbohydrate as the main raw material (such as Corn starch). It is a polysaccharide ...

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Xanthan Gum Comparison
Transaction Info
Price US $ 2,500.00-5,500.00/ Ton US $ 5.80-6.30/ kg US $ 5.80-6.30/ kg US $ 680.00-1,500.00/ Ton US $ 680.00-1,500.00/ Ton
Min Order 1 Tons 1000 kg 1000 kg 10 Tons 10 Tons
Trade Terms - - - - -
Payment Terms L/C, T/T, D/P, Western Union, Paypal, Money Gram, Pingpang L/C, T/T, D/P L/C, T/T, D/P T/T, Western Union, Paypal, Money Gram T/T, Western Union, Paypal, Money Gram
Quality Control
Product Certification BRC, ISO, FDA, HACCP ISO, HACCP, Kosher/ Halal ISO, HACCP, Kosher/ Halal ISO ISO
Management System Certification ISO 9001, GMP, HACCP, ISO 22000 ISO 9001, ISO 14001, BRC, HACCP, ISO 22000 ISO 9001, ISO 14001, BRC, HACCP, ISO 22000 ISO 9001, GMP ISO 9001, GMP
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe - - North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM OEM, Own Brand OEM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
- - Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 11138-66-2;
Formula: C8h14cl2n2o2;
EINECS: 234-394-2;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: 2 Years;
Main Active Ingredient: Xanthan Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods, Food Thickener;
Name: Xanthan Gum;
Grade: Food Garde / Cosmetic Grade;
Samples: Avaliable;
Packing: According to Customer Requirements;
MOQ: 2kg;
Certificates: Halal, ISO, Kosher;
Package: Foil Bag and Drum and Carton;
Test Method: HPLC;
Sample: 10g~20g;
Instruction for Use: Moderate Addition;
Function: Thickeners;
Appearance: Light Yellow to White Flowable Powder;
Storage: in a Closed Container, in a Cool Dry Place;
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Bag or Drum;
Storage Method: Dry;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
CAS No.: 11138-66-2;
Formula: C35h49o29;
EINECS: 234-394-2;
Packaging Material: Bag or Drum;
Storage Method: Dry;
Shelf Life: 24 Months;
Main Active Ingredient: Xanthan Gum;
CAS No.: 53124-00-8;
Formula: 53124-00-8;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Modified Starch;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
CAS No.: 53124-00-8;
Formula: 53124-00-8;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Modified Starch;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Supplier Name

Xi′an Haoze Biotechnology Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shanghai Tianjia Biochemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Shanghai Tianjia Biochemical Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Allright GC (Jinan) Biotechnology Ltd.

China Supplier - Diamond Member Audited Supplier

Allright GC (Jinan) Biotechnology Ltd.

China Supplier - Diamond Member Audited Supplier