What is Food Grade Xanthan Additive Gum for Food Making

Name: Food Grade Xanthan Additive Gum for Food Making
Uploaded: 2024-04-02T08:46:52+08:00
Description: Product Description Xanthan Gum Xanthan gum, also known as raw Chinese gum, xanthomonas polysaccharide, is a monosporal polysaccharide produced by Pseudoxanthomonas fermentation. Because of its s

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Price

Min. Order Reference FOB Price

1 kg US$2.00-4.00 / kg

Sepcifications

CAS No. 11138-66-2
Formula C35h49o29
EINECS 234-394-2
Certification ISO, FDA, HACCP
Packaging Material Paper
Storage Method Normal
Shelf Life >12 Months
Main Active Ingredient Xanthan Gum
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package Carton/Barrel
Specification 10kg/Carton
Trademark BST
Origin Hebei
Product Name Xanthan Gum
Appearance Light White or Light Beige Powder
Stability Excellent
Environmental-Friendly Biodegradable
Characteristic High-Efficiency Thickening
Type Sweeteners, Thickeners
Grade Food /Pharmaceutical/Cosmetic/Oil Drilling
MOQ 1kg
Sample Free
Function Excellent Thickening Capacity
Adsorbent Variety Activated Carbon
Solubility Soluble in Water
Storage Cool Dry Place

Product Description

Product Description Xanthan Gum Xanthan gum, also known as raw Chinese gum, xanthomonas polysaccharide, is a monosporal polysaccharide produced by Pseudoxanthomonas fermentation. Because of its special macromolecular structure and colloidal properties, it has a variety of functions, and can ...

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Hebei Best New Material Technology Co., Ltd.

Diamond Member Since 2024

Audited Supplier

Business Type Manufacturer/Factory
Main Products Gelatin, Collagen Peptide, Iron Oxide, Zinc Oxide, Calcium Carbonate, Xanthan Gum, Guar Gum, Titanium Dioxide, Snow-Melting Agent, Rubber
Registered Capital 3000000 RMB
Plant Area >2000 square meters
Management System Certification ISO 9001
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Sodium Alginate Gum Comparison

	Quick View Food Grade Xanthan Additive Gum for Food Making Contact Now	Quick View Wholesale Mesh Purity Manufacturer Price Meihua Xanthan Gum Contact Now	Quick View Wholesale Manufacturing Bulk Price Food Grade Yellow Powder Xanthan Gum Contact Now	Quick View Food Grade Edible 160 240 260 280 300 Bloom E441 Stabilizer Thickener Gelatin Contact Now	High Quality Low Price Maltodextrin 25kg De10-12 Contact Now

Transaction Info
	Quick View Food Grade Xanthan Additive Gum for Food Making Contact Now	Quick View Wholesale Mesh Purity Manufacturer Price Meihua Xanthan Gum Contact Now	Quick View Wholesale Manufacturing Bulk Price Food Grade Yellow Powder Xanthan Gum Contact Now	Quick View Food Grade Edible 160 240 260 280 300 Bloom E441 Stabilizer Thickener Gelatin Contact Now	High Quality Low Price Maltodextrin 25kg De10-12 Contact Now
Price	US $ 2.00-4.00/ kg	US $ 2,800.00-5,000.00/ Ton	US $ 2,800.00-5,000.00/ Ton	US $ 4.55-5.50/ kg	US $ 0.75-0.80/ kg
Min Order	1 kg	1 Tons	1 Tons	1000 kg	1000 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal	L/C, T/T, D/P, Western Union, Paypal	T/T, D/P, Western Union	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	BRC, ISO, FDA, HACCP	ISO, FDA, HACCP, SGS	BRC, ISO, FDA, HACCP
Management System Certification	ISO 9001	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI	ISO 9001, ISO 9000, GMP, BRC, HACCP, IFS	ISO 9001, HACCP
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM	OEM, ODM	OEM, ODM	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Product Name: Xanthan Gum; Appearance: Light White or Light Beige Powder; Stability: Excellent; Environmental-Friendly: Biodegradable; Characteristic: High-Efficiency Thickening; Type: Sweeteners, Thickeners; Grade: Food /Pharmaceutical/Cosmetic/Oil Drilling; MOQ: 1kg; Sample: Free; Function: Excellent Thickening Capacity; Adsorbent Variety: Activated Carbon; Solubility: Soluble in Water; Storage: Cool Dry Place;	CAS No.: 11138-66-2; Formula: (C35h49o29)N; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Product Name: Xanthan Gum; Other Names: Gum Xanthan; Grade: Food /Pharmaceutical/Cosmetic/Oil Drilling; Color: Light Yellow; Appearance: Yellowish Powder; Type: Stabilizers, Thickener; Function: Excellent Thickening Capacity; Lead: Max2ppm; Shearing Property: Min6.5; Adsorbent Variety: Activated Carbon; Solubility: Soluble in Water;	CAS No.: 11138-66-2; Formula: (C35h49o29)N; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Product Name: Xanthan Gum; Other Names: Gum Xanthan; Grade: Food /Pharmaceutical/Cosmetic/Oil Drilling; Color: Light Yellow; Appearance: Yellowish Powder; Type: Stabilizers, Thickener; Function: Excellent Thickening Capacity; Lead: Max2ppm; Shearing Property: Min6.5; Adsorbent Variety: Activated Carbon; Solubility: Soluble in Water;	CAS No.: 9002-18-0; Formula: C102h151o39n31; EINECS: 232-554-6; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Gelatin; Application: Drinks, Jelly/Ice Cream, Gummy Candy, Marshmallows, Yogurt, Jelly etc; Viscosity: 30~60mpas; Mesh: 8-12mesh; Solubility: 100% Solubility; Type: Thickner, Nutrition Enhancers, Stabilizers;	CAS No.: 9050-36-6; Formula: (C6h10o5)N; EINECS: 232-940-4; Packaging Material: Bag; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Maltodextrin; Application: Meat; Color: White or Yellowish;
Supplier Name	Hebei Best New Material Technology Co., Ltd.	Hebei Hangao Chemical Co., Ltd.	Hebei Hangao Chemical Co., Ltd.	Henan Brilliant Biotech Co., Ltd.	Hangzhou Focus Corporation
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