What is Chinese Gum Industrial Grade Xanthan Gum

Name: Chinese Gum Industrial Grade Xanthan Gum
Uploaded: 2024-04-02T16:54:48+08:00
Description: Product Description Xanthan Gum Xanthan gum, also known as raw Chinese gum, xanthomonas polysaccharide, is a monosporal polysaccharide produced by Pseudoxanthomonas fermentation. Because of its s

Contact Now

Get Latest Price

About this Item

Price

Min. Order Reference FOB Price

1 kg US$2.00-4.00 / kg

Sepcifications

CAS No. 11138-66-2
Formula C35h49o29
EINECS 234-394-2
Certification ISO, FDA, HACCP
Packaging Material Paper
Storage Method Normal
Shelf Life >12 Months
Main Active Ingredient Xanthan Gum
Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
Transport Package Carton/Barrel
Specification 10kg/Carton
Trademark BST
Origin Hebei
Product Name Xanthan Gum
Appearance Light White or Light Beige Powder
Stability Excellent
Environmental-Friendly Biodegradable
Characteristic High-Efficiency Thickening
Type Sweeteners, Thickeners
Grade Food /Pharmaceutical/Cosmetic/Oil Drilling
MOQ 1kg
Sample Free
Function Excellent Thickening Capacity
Adsorbent Variety Activated Carbon
Solubility Soluble in Water
Storage Cool Dry Place

Product Description

Product Description Xanthan Gum Xanthan gum, also known as raw Chinese gum, xanthomonas polysaccharide, is a monosporal polysaccharide produced by Pseudoxanthomonas fermentation. Because of its special macromolecular structure and colloidal properties, it has a variety of functions, and can ...

Learn More

Hebei Best New Material Technology Co., Ltd.

Diamond Member Since 2024

Audited Supplier

Business Type Manufacturer/Factory
Main Products Gelatin, Collagen Peptide, Iron Oxide, Zinc Oxide, Calcium Carbonate, Xanthan Gum, Guar Gum, Titanium Dioxide, Snow-Melting Agent, Rubber
Registered Capital 3000000 RMB
Plant Area >2000 square meters
Management System Certification ISO 9001
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Sodium Alginate Gum Comparison

	Quick View Chinese Gum Industrial Grade Xanthan Gum Contact Now	China Xanthan Gum Food Grade Industrial Grade Fufeng 200 Mesh Cosmetic Grade Xanthan Gum Powder with Free Samples Contact Now	Halal Kosher Wholesale Price of Bulk API/Drilling/Cosmetci/Food Grade Thickener E415 Xanthan Gum Contact Now	Quick View Hot Sell High Quality CAS. 9000-01-5 Acacia Gum Powder Dl-a-I Contact Now	Quick View Food Ingredient High Viscosity Thickener Konjac Gum CAS 37220-17-0 Contact Now

Transaction Info
	Quick View Chinese Gum Industrial Grade Xanthan Gum Contact Now	China Xanthan Gum Food Grade Industrial Grade Fufeng 200 Mesh Cosmetic Grade Xanthan Gum Powder with Free Samples Contact Now	Halal Kosher Wholesale Price of Bulk API/Drilling/Cosmetci/Food Grade Thickener E415 Xanthan Gum Contact Now	Quick View Hot Sell High Quality CAS. 9000-01-5 Acacia Gum Powder Dl-a-I Contact Now	Quick View Food Ingredient High Viscosity Thickener Konjac Gum CAS 37220-17-0 Contact Now
Price	US $ 2.00-4.00/ kg	US $ 6.85-7.14/ kg	US $ 6.85-7.14/ kg	US $ 1.00-29.99/ kg	US $ 4.00-20.00/ kg
Min Order	1 kg	1000 kg	1000 kg	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Product Certification	ISO, FDA, HACCP	-	-	ISO, HACCP, Kosher, Halal	ISO, HACCP, Kosher, Halal
Management System Certification	ISO 9001	ISO 9001, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, BSCI	ISO 9001, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, BSCI	ISO 9001, HACCP, ISO 22000	ISO 9001, HACCP, ISO 22000
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM	Own Brand	Own Brand	OEM, Own Brand	OEM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 11138-66-2; Formula: C35h49o29; EINECS: 234-394-2; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Main Active Ingredient: Xanthan Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Product Name: Xanthan Gum; Appearance: Light White or Light Beige Powder; Stability: Excellent; Environmental-Friendly: Biodegradable; Characteristic: High-Efficiency Thickening; Type: Sweeteners, Thickeners; Grade: Food /Pharmaceutical/Cosmetic/Oil Drilling; MOQ: 1kg; Sample: Free; Function: Excellent Thickening Capacity; Adsorbent Variety: Activated Carbon; Solubility: Soluble in Water; Storage: Cool Dry Place;	CAS No.: 11138-66-2; Formula: (C35h49o29)N; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Appearance: Cream-Colored Powder; Loss on Drying (%): 11.4; pH (1% Kcl): 7.92; Viscosity (1% Kcl, Cps): 1460; Ashes (%): 10; Total Nitrogen: 1.2; Total Plate Count: 1000cfu/G; Moulds/Yeasts: 100cfu/G; Salmonella: Absent;	CAS No.: 11138-66-2; Formula: (C35h49o29)N; Packaging Material: Plastic; Storage Method: Normal; Shelf Life: >12 Months; Appearance: Cream-Colored Powder; Loss on Drying (%): 11.4; pH (1% Kcl): 7.92; Viscosity (1% Kcl, Cps): 1460; Ashes (%): 10; Total Nitrogen: 1.2; Total Plate Count: 1000cfu/G; Moulds/Yeasts: 100cfu/G; Salmonella: Absent;	CAS No.: 9000-01-5; Formula: C21h20o12; EINECS: 232-519-5; Packaging Material: Paper; Storage Method: in Cool and Dry Place; Shelf Life: >12 Months; Main Active Ingredient: Acacia Senegal; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Appearance: White to Brown Yellow; Specific Usage: for Biological Purpose; Property: Biochemical Reagent; Source: General Reagent;	CAS No.: 37220-17-0; Formula: C26h43o22; EINECS: 253-404-6; Packaging Material: Paper; Storage Method: in Cool and Dry Place; Shelf Life: >12 Months; Main Active Ingredient: Konjac Gum; Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods; Appearance: White Powder; Material: Pure Konjac Glucomannan Powder; Feature: Low Calories, Low Carb, Low Fat, Sugar Free, Fat F; OEM & ODM: Yes; Flavor Option: Mango, Blueberry, Peach, Matcha, Barley Grass, Mun;
Supplier Name	Hebei Best New Material Technology Co., Ltd.	Shanghai Juetu Biotechnology Co., Ltd.	Shanghai Juetu Biotechnology Co., Ltd.	Good Fortune Internaitonal Trading (Tianjin) Co., Ltd	Good Fortune Internaitonal Trading (Tianjin) Co., Ltd
Select All

Contact Now

Hot Search