Specification |
Assay Method: HPLC, UV;
Application Form: Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Gynostemma Extract;
Product Name: Gynostemma Extract Powder;
Certificate: GMP ISO USP Bp;
Assay: 99%;
Type: Herbal Extract;
Variety: Gynostemma Extract;
Brand Name: Henrikang;
Appearancegreen: Pale Brown Powder;
Type of Product: Auxiliaries and Other Medicinal Chemicals;
Packaging: Drum, Plastic Container, Vacuum Packed;
Shelf Life: 2 Years Proper Storage;
Test Method: HPLC;
Grade Standard: Food Grade, Medicine Grade;
Sample: Gynostemma Extract Available;
Storage: Keep in a Cool, Dry, Dark Location;
Source: Sesame;
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Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Haematococcus Pluvialis;
MOQ: 1kg;
Function: Nutrition;
Certificated: Fssc22000, ISO, HACCP, Organic,Kosher, Halal;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Liquid;
Extract Source: Babchi Seeds;
Inci: Bakuchiol;
CAS: 10309-37-2;
Storage: Room Temperature;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Polygonum Cuspidatum Root;
Inci: Resveratrol;
CAS: 501-36-0;
Storage: Room Temperature;
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Assay Method: HPLC, UV;
Application Form: Injection, Lotion, Suppository, Paste, Tablet, Capsule;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Leaves of Bearberry;
Inci: Phloretin;
CAS: 60-82-2;
Storage: Room Temperature;
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