Specification |
Assay Method: HPLC, UV;
Application Form: Powder;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Alisma Extract;
Product Name: Alisma Extract Powder;
Certificate: GMP ISO USP Bp;
Assay: 99%;
Type: Herbal Extract;
Variety: Alisma Extract;
Brand Name: Henrikang;
Appearance: Brown Yellow Powder;
Type of Product: Auxiliaries and Other Medicinal Chemicals;
Packaging: Drum, Plastic Container, Vacuum Packed;
Shelf Life: 2 Years Proper Storage;
Test Method: HPLC;
Grade Standard: Food Grade, Medicine Grade;
Sample: Alisma Extract Available;
Storage: Keep in a Cool, Dry, Dark Location;
Source: Sesame;
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Assay Method: HPLC;
Application Form: Tablet, Capsule, Powder;
Application: Foods/ Pharmaceutical/ Nutrition / Cosmetic;
State: Powder;
Extract Source: Natural Spirulina Platensis Algae;
Product Name: Spirulina Powder Foods Grade;
Latin Name: Spirulina Platensis Powder;
Micoralgae: Natural Spirulina Platensis;
Grade: Foods Grade Spirulina Platensis Powder;
Color: Dark Green;
Type: Powder, Tablet, Softgel;
Factory: Factory Supply High Quality Low Price;
Certificate: ISO HACCP Certification;
Ingredient: Protein, Minerals, Vitamins, Fatty Acids, DHA;
Function 1: Body Health Care;
Function 2: Prevent Diseases;
Function 3: Nourish and Cure The Skin;
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Assay Method: HPLC-MS, GPC, HPLC, UV;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Picrorhiza Kurroa;
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Assay Method: HPLC, UV;
Application: Food, Health Care Products, Medicine;
State: Powder;
Extract Source: Green Coffee Bean;
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Assay Method: HPLC, UV;
Application Form: Paste;
Application: Food, Health Care Products, Cosmetics;
State: Powder;
Extract Source: Butterfly Pea;
Product Name: Butterfly Pea Powder;
Grade: Food Grade;
MOQ: 1kg;
Z: 1;
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