Fish Collagen

US$12.00-30.00 / kg

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Factory Supply Fish Collagen Peptide Hydrolyzed Marine Fish Collagen Peptide Powder pictures & photos

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What is Factory Supply Fish Collagen Peptide Hydrolyzed Marine Fish Collagen Peptide Powder

Name: Factory Supply Fish Collagen Peptide Hydrolyzed Marine Fish Collagen Peptide Powder
Uploaded: 2024-01-29T10:24:21+08:00
Description: Factory Supply Fish Collagen Peptide Hydrolyzed Marine Fish Collagen Peptide Powder Product name:Pure Skin whitening care Fish Collagen powder Item name:Fish Collagen Other name:Fish Collagen Pept

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About this Item

Price

Min. Order Reference FOB Price

1 kg US$12.00-30.00 / kg

Sepcifications

CAS No. /
Formula /
EINECS /
Packaging Material Metal
Storage Method Normal
Shelf Life 2 Years Proper Storage
Nutrient Composition Protein
Resource Natural
The content of active substances ＞90%
Transport Package 1kg Per Foil Bag, 10 Bags Per Carton. 25 Kg Per Dr
Specification 99%
Trademark Henrikang
Origin Shaanxi China
Product Name Fish Collagen Powder
Certificate GMP ISO USP Bp
Assay 99%
Type Herbal Extract
Variety Fish Collagen
Brand Name Henrikang
Appearancegreen White Powder
Type of Product Auxiliaries and Other Medicinal Chemicals
Packaging Drum, Plastic Container, Vacuum Packed
Test Method HPLC
Grade Standard Food Grade, Medicine Grade
Sample Fish Collagen Available
Storage Keep in a Cool, Dry, Dark Location
Source Sesame
Place of Origin Shaanxi, China

Product Description

Factory Supply Fish Collagen Peptide Hydrolyzed Marine Fish Collagen Peptide Powder Product name:Pure Skin whitening care Fish Collagen powder Item name:Fish Collagen Other name:Fish Collagen Peptide Source:Fish skin and Fish Scale Grade:Food Grade and Cosmetic Grade Protein content: 90% ...

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Xi′an Henrikang Biotech Co., Ltd.

Diamond Member Since 2019

Audited Supplier

Business Type Manufacturer/Factory, Trading Company
Main Products Pharmaceutical, Human API, Vitamins, Veterinary Medicine, Cosmetic Raw Materials, Plant Extract, Nootropics, Pharmaceutical Intermediate
Registered Capital 5000000 RMB
Plant Area >2000 square meters
Management System Certification ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, SA 8000, QHSE, HACCP, ISO 13485, ANSI/ESD, ISO 22000, QSR, ISO 50001, FSC
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Fish Collagen Comparison

	Quick View Factory Supply Fish Collagen Peptide Hydrolyzed Marine Fish Collagen Peptide Powder Contact Now	High Activity 100b, 200b Lactobacillus Bulgaricus Contact Now	High Quality 10b, 100b, 150b, 200b Lactobacillus Casei Contact Now	High Quality 10b, 100b, 200b Lactobacillus Plantarum Contact Now	Applicable to Beverage for Fish Collagen as Food Additives Contact Now

Transaction Info
	Quick View Factory Supply Fish Collagen Peptide Hydrolyzed Marine Fish Collagen Peptide Powder Contact Now	High Activity 100b, 200b Lactobacillus Bulgaricus Contact Now	High Quality 10b, 100b, 150b, 200b Lactobacillus Casei Contact Now	High Quality 10b, 100b, 200b Lactobacillus Plantarum Contact Now	Applicable to Beverage for Fish Collagen as Food Additives Contact Now
Price	US $ 12.00-30.00/ kg	US $ 500.00-600.00/ kg	US $ 500.00-600.00/ kg	US $ 500.00-600.00/ kg	US $ 16.00-20.00/ kg
Min Order	1 kg	1 kg	1 kg	1 kg	1 kg
Trade Terms	-	FOB, CFR, CIF, CIP, CPT, EXW	FOB, CFR, CIF, CIP, CPT, FCA, EXW	FOB, CFR, CIF, CIP, CPT, FCA, EXW	FOB, CFR, CIF
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, Western Union, Money Gram	L/C, T/T, Western Union, Money Gram	L/C, T/T, Western Union, Money Gram	L/C, T/T, D/P, Western Union, Paypal
Quality Control
Product Certification	GMP ISO USP Bp	-	-	-	-
Management System Certification	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, SA 8000, QHSE, HACCP, ISO 13485, ANSI/ESD, ISO 22000, QSR, ISO 50001, FSC	ISO 9001, ISO 14000, ISO 20000, GMP, HACCP	ISO 9001, ISO 14000, ISO 20000, GMP, HACCP	ISO 9001, ISO 14000, ISO 20000, GMP, HACCP	GMP, HACCP, ISO 22000
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia	South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia	South America, Europe, Southeast Asia/ Mideast, Africa, East Asia(Japan/ South Korea), Australia	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM, Own Brand	OEM, ODM	OEM, ODM	OEM, ODM	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: /; Formula: /; EINECS: /; Packaging Material: Metal; Storage Method: Normal; Shelf Life: 2 Years Proper Storage; Nutrient Composition: Protein; Resource: Natural; The content of active substances: ＞90%; Product Name: Fish Collagen Powder; Assay: 99%; Type: Herbal Extract; Variety: Fish Collagen; Brand Name: Henrikang; Appearancegreen: White Powder; Type of Product: Auxiliaries and Other Medicinal Chemicals; Packaging: Drum, Plastic Container, Vacuum Packed; Test Method: HPLC; Grade Standard: Food Grade, Medicine Grade; Sample: Fish Collagen Available; Storage: Keep in a Cool, Dry, Dark Location; Source: Sesame; Place of Origin: Shaanxi, China;	Packaging Material: Plastic; Storage Method: Frozen; Shelf Life: >12 Months; Nutrient Composition: Lactobacillus Bulgaricus; Resource: Natural; The content of active substances: ＞90%; Odor: Odorless; Taste: Characteristic;	Packaging Material: Plastic; Storage Method: Frozen; Shelf Life: >12 Months; Nutrient Composition: Lactobacillus Casei; Resource: Natural; The content of active substances: ＞90%; Odor: Odorless; Taste: Characteristic;	Packaging Material: Plastic; Storage Method: Frozen; Shelf Life: >12 Months; Nutrient Composition: Lactobacillus Plantarum; Resource: Natural; The content of active substances: ＞90%; Odor: Characteristic;	CAS No.: 146317-23-9; Resource: Natural; Appearance: White Powder; Short Life: 2 Years;
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