High Level Citrus Peels Extract Powder Citrus Extract Dietary Fiber Powder

About this Item
Details
Company Profile

Price

Purchase Qty. Reference FOB Price

10-49 Tons US$12.00

50+ Tons US$10.00

Sepcifications

  • CAS No. 617-48-1
  • Formula C4h6o5
  • Packaging Material Paper
  • Storage Method Normal
  • Shelf Life >12 Months
  • Main Active Ingredient Citrus Fiber
  • Application Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods
  • Transport Package 25kg/Bag
  • Specification 25kg/bag
  • Trademark Megafood
  • Origin China
  • Product Citrus Fiber
  • Raw Material Citrus Fruit
  • Sense White or Light Yellow Powder
  • Packing Kraft Bag+PE Plastic Bag

Product Description

Product Description High Level Citrus Peels Extract Powder Citrus Extract Dietary Fiber Powder Product Description: Citrus fiber is a kind of dietary fiber extracted from citrus peel. As a "clean label" ingredient rich in soluble and insoluble dietary fiber. Citrus fiber meets a number of ...

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Citrus Fiber Comparison
Transaction Info
Price US $ 10.00-12.00/ Ton US $ 2.10-2.20/ kg US $ 20.00-30.00/ kg US $ 20.00-30.00/ kg US $ 0.70-1.30/ kg
Min Order 10 Tons 5000 kg 25 kg 25 kg 25 kg
Trade Terms - - - - -
Payment Terms L/C, T/T L/C, T/T, D/P, Western Union, Money Gram L/C, T/T, D/P, Western Union, Money Gram L/C, T/T, D/P, Western Union, Money Gram L/C, T/T, D/P, Western Union, Money Gram
Quality Control
Product Certification - BRC, ISO, FDA, HACCP, Bp/USP/FCC/Halal etc Certificate BRC, ISO, FDA, HACCP, Bp/USP/FCC/Halal etc Certificate BRC, ISO, FDA, HACCP, Bp/USP/FCC/Halal etc Certificate BRC, ISO, FDA, HACCP, Bp/USP/FCC/Halal etc Certificate
Management System Certification ISO 9001, HACCP ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000 ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000 ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000 ISO 9001, ISO 9000, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, HSE, ISO 14064, QC 080000
Trade Capacity
Export Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue - - - - -
Business Model OEM, ODM OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand OEM, ODM, Own Brand
Average Lead Time Off-season: within 15 Day(s)
Peak-season: 1 Month(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Off-season: within 15 Day(s)
Peak-season: within 15 Day(s)
Product Attributes
Specification
CAS No.: 617-48-1;
Formula: C4h6o5;
Packaging Material: Paper;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Citrus Fiber;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Product: Citrus Fiber;
Raw Material: Citrus Fruit;
Sense: White or Light Yellow Powder;
Packing: Kraft Bag+PE Plastic Bag;
CAS No.: 9000-70-8;
Formula: C102h151o39n31;
EINECS: 232-554-6;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Name: Guar Gum;
1: Gelatin;
2: Gelatin Powder;
3: Food Additive;
CAS No.: 71010-52-1;
Formula: N/a;
EINECS: 275-117-5;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Name: Gum;
1: Low Acyl Gellan Gum;
2: High Acyl Gellan Gum;
3: Food Additive;
CAS No.: 71010-52-1;
Formula: N/a;
EINECS: 275-117-5;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Name: Gum;
1: Low Acyl Gellan Gum;
2: High Acyl Gellan Gum;
3: Food Additive;
CAS No.: 012111-11-0;
Formula: [C6h7o2(Oh)3]N;
EINECS: N/a;
Packaging Material: Plastic;
Storage Method: Normal;
Shelf Life: >12 Months;
Main Active Ingredient: Guar Gum;
Application: Meat, Drinks, Flour Products, Condiment, Jelly/Ice Cream, Baked Goods;
Name: Gum;
1: Sesbania Gum Powder;
2: Sesbania Gum;
3: Food Additive;
Supplier Name

Megafood(Shanghai) Health Technological Co., Ltd.

China Supplier - Gold Member Audited Supplier

Hebei Orcel Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Orcel Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Orcel Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier

Hebei Orcel Trade Co., Ltd.

China Supplier - Diamond Member Audited Supplier