Sour Milk Beverage Food Stabilizer High Ester Pectin for Improve Flavor

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Price

Purchase Qty. Reference FOB Price

1,000-9,999 kg US$20.00

10,000-49,999 kg US$19.50

50,000+ kg US$18.00

Sepcifications

Nutritional Value Nutritional
Certification ISO, HACCP, Kosher, Halal, ISO, Mui
Packaging Material Kraft Paper Bag+PE Bag
Storage Method Normal
Shelf Life 24months
Type Carrageenan
Transport Package 25kg Kraft Paper Bag
Specification 25kg/bag
Origin China
Name Pectin Powder
Color Beige to Light Brown Powder
Appearance Powder/Granule
Typical Application Gummy/Soft/Jelly Candy

Product Description

Product Description Sour Milk Beverage Food Stabilizer High Ester Pectin for Improve Flavor MF-PC is a high ester pectin extracted from high quality citrus peel and standardized by adding glucose. At the same time, it is also a soluble natural dietary fiber, which has excellent properties in ...

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Megafood(Shanghai) Health Technological Co., Ltd.

Gold Member Since 2020

Audited Supplier

Business Type Manufacturer/Factory, Trading Company
Main Products Food Additives, Nutritional Supplement, Acid Regulators, Lactic Acid, Thickening Agent, Preservative, Sour Agent, Hydrophilic Colloid, Probiotics, Encapsulated Acid
Registered Capital 1000000000 RMB
Plant Area 501~1000 square meters
Average Lead Time Peak Season Lead Time: one month
Off Season Lead Time: within 15 workdays

Pectin Comparison

	Sour Milk Beverage Food Stabilizer High Ester Pectin for Improve Flavor Contact Now	Food and Pharmaceutical Grade 9057-02-7 Pure Pullulan Powder for Confectionery and Capsule Contact Now	Natural Water-Soluble Polysaccharide Pullulan for Pharmaceutical and Food Industries Contact Now	Antiseptics 4-Chloro-3-Methylphe Nol Pcmc 99% CAS 59 -50-7 Contact Now	Food Coagulant Glucono Delta-Lactone Gdl for Tofu Contact Now

Transaction Info
	Sour Milk Beverage Food Stabilizer High Ester Pectin for Improve Flavor Contact Now	Food and Pharmaceutical Grade 9057-02-7 Pure Pullulan Powder for Confectionery and Capsule Contact Now	Natural Water-Soluble Polysaccharide Pullulan for Pharmaceutical and Food Industries Contact Now	Antiseptics 4-Chloro-3-Methylphe Nol Pcmc 99% CAS 59 -50-7 Contact Now	Food Coagulant Glucono Delta-Lactone Gdl for Tofu Contact Now
Price	US $ 18.00-20.00/ kg	US $ 18.00-40.00/ Piece	US $ 18.00-40.00/ Piece	US $ 5/ kg	US $ 0.30-50.00/ kg
Min Order	1000 kg	1 Pieces	1 Pieces	1 kg	25 kg
Trade Terms	-	-	-	-	-
Payment Terms	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T	L/C, T/T	T/T, Western Union	L/C, T/T, D/P, Western Union, Paypal
Quality Control
Product Certification	ISO, HACCP, Kosher, Halal, ISO, Mui	ISO	ISO	BRC	BRC, ISO, FDA, HACCP
Management System Certification	ISO 9001, HACCP	ISO 9001, ISO 14000	ISO 9001, ISO 14000	ISO 9001, ISO 9000	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, QC 080000, BSCI
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Western Europe	-	Domestic
Annual Export Revenue	-	-	-	-	-
Business Model	OEM, ODM	OEM, ODM, Own Brand	OEM, ODM, Own Brand	-	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: 1 Month(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	-	-
Product Attributes
Specification	Nutritional Value: Nutritional; Packaging Material: Kraft Paper Bag+PE Bag; Storage Method: Normal; Shelf Life: 24months; Type: Carrageenan; Name: Pectin Powder; Color: Beige to Light Brown Powder; Appearance: Powder/Granule; Typical Application: Gummy/Soft/Jelly Candy;	CAS No.: 9057-02-7; Formula: (C37h62o30)N; EINECS: 232-945-1; Nutritional Value: Nutritional; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Type: Water-Soluble Polysaccharide; Pullulan: Water-Soluble Polysaccharide; Fermented: Auveobasidium Pullulans; Average Molecular Weight: 2×105 Da; Non-Toxic: Non-Mutagenic; Non-Hygroscopic: Dissolve Readily in Hot or Cold Water; Solutions: Stable to Heating; Heat-Resisting: Good Viscosity and Heat Stability; Safety: Water Soluble;	CAS No.: 9057-02-7; Formula: (C37h62o30)N; EINECS: 232-945-1; Nutritional Value: Nutritional; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Type: Water-Soluble Polysaccharide; Pullulan: Water-Soluble Polysaccharide; Fermented: Auveobasidium Pullulans; Average Molecular Weight: 2×105 Da; Non-Toxic: Non-Mutagenic; Non-Hygroscopic: Dissolve Readily in Hot or Cold Water; Solutions: Stable to Heating; Heat-Resisting: Good Viscosity and Heat Stability; Safety: Water Soluble;	CAS No.: 59 -50-7; Formula: C7h7clo; EINECS: 200-431-6; Nutritional Value: Nutritional; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Type: Food Stabilizers and Coagulators; Color: White;	CAS No.: 90-80-2; Formula: C6h10o6; EINECS: 202-016-5; Nutritional Value: Non-nutritional; Packaging Material: Paper; Storage Method: Normal; Shelf Life: >12 Months; Type: Glucono-δ-Lactone USP26 FCCIV;
Supplier Name	Megafood(Shanghai) Health Technological Co., Ltd.	Anhui Elite Industrial Co., Ltd.	Anhui Elite Industrial Co., Ltd.	Hebei Xinjiu Additives Co., Ltd.	Hangzhou Golden Flavors Co., Ltd
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