Specification |
Assay Method: HPLC-MS, HPLC, UV;
Application Form: Tablet, Capsule;
Application: Food, Health Care Products;
State: Powder;
Extract Source: John′ S Wort Extract;
Storage: Rt;
Packing: Aluminum Foil Bag;
MOQ: 1kg;
|
Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Cosmetics;
State: Powder;
Extract Source: Osthole;
Molecular Formula: C15h16o3;
Molecular Weight: 244.29;
MOQ: 25kg;
Particle Size: 98% Through 80mesh;
Extraction Solvent: Ethanol & Water;
|
Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Health Care Products, Medicine;
State: Powder;
Extract Source: Angelica Sinensis;
Bulk Density: 50-65grams/100ml;
Extract Solvent: Water;
Origin of Plant: Chinese Angelica;
Taste & Odor: Characteristic Taste with Original Flavor;
Size: 100% Pass 80 Mesh;
|
Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Health Care Products;
State: Powder;
Extract Source: Dandelion;
Einecs: 273-624-6;
Extraction Solvent: Water;
Plant Latin Name: Taraxacum Mongolicum Hand;
Extraction Type: Liquid-Solid Extraction;
Cultivation Method: Artificial Planting;
|
Assay Method: HPLC, UV;
Application Form: Injection, Lotion;
Application: Food, Health Care Products, Cosmetics;
State: Powder;
Extract Source: Yam;
Part: Root;
Grade: Food;
Solubility: Water Soluble;
Cultivation Method: Artificial Planting;
Extraction Type: Solvent Extraction;
|