Kaempferol Natural Extraction 98% High Purity Stable Supply Nutritional Supplements pictures & photos

Kaempferol Natural Extraction 98% High Purity Stable Supply Nutritional Supplements

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Price

Purchase Qty. Reference FOB Price

1-24 kg US$205.00

25+ kg US$195.00

Sepcifications

CAS No. 520-18-3
Formula C15h10o6
EINECS 208-287-6
Type Kaempferol
Nutritional Value Nutritional
Effect Anti-Cancer
Resource Natural
Transport Package Drum/Carton/Bag
Specification Kaempferol 98%
Trademark QINGYA
Origin China

Product Description

Product physical and chemical properties Product Name: Kaempferol CAS:520-18-3 Molecular formula: C15H10O6 Molecular weight:286.24 Product specifications:5%- 98% Detection method: HPLC Density: 1.688g/cm3 Melting point: 276ºC Boiling point:582.1ºC Flash point: 226.1 ºC ...

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Shaanxi Qingya Biotechnology Co., LTD

Diamond Member Since 2023

Audited Supplier

Rating & Reviews： 5.0/5.0

(1 Reviews)

Business Type Trading Company
Main Products Plant Extract, Food Additive, Sweetener, Herbal Powder, Fruit and Vegetable Powder, Freeze Dried Fruit and Vegetable Powder
Registered Capital 1000000 RMB
Plant Area <100 square meters
Main Markets North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Average Lead Time Peak Season Lead Time: within 15 workdays
Off Season Lead Time: within 15 workdays

Natural Source Comparison

	Kaempferol Natural Extraction 98% High Purity Stable Supply Nutritional Supplements Contact Now	Quick View Sorbitol Powder CAS No 50-70-4, Used as Cosmetic Moisturizer Material Contact Now	Quick View Bulk Price Buy Natural Food Additive Powder Ethyl Malto Contact Now	Quick View Food Flavours Ethyl Maltol Flavor in Food CAS 4940-11-8 Contact Now	Quick View Wholesale Flavor Enhancer Ethyl Maltol Powder CAS 4940-11-8 Contact Now

Transaction Info
	Kaempferol Natural Extraction 98% High Purity Stable Supply Nutritional Supplements Contact Now	Quick View Sorbitol Powder CAS No 50-70-4, Used as Cosmetic Moisturizer Material Contact Now	Quick View Bulk Price Buy Natural Food Additive Powder Ethyl Malto Contact Now	Quick View Food Flavours Ethyl Maltol Flavor in Food CAS 4940-11-8 Contact Now	Quick View Wholesale Flavor Enhancer Ethyl Maltol Powder CAS 4940-11-8 Contact Now
Price	US $ 195.00-205.00/ kg	US $ 1.10-1.50/ kg	US $ 35.00-40.00/ kg	US $ 35.00-40.00/ kg	US $ 35.00-40.00/ kg
Min Order	1 kg	100 kg	1 kg	1 kg	1 kg
Trade Terms	-	-	-	-	-
Payment Terms	T/T	T/T	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram	L/C, T/T, D/P, Western Union, Paypal, Money Gram
Quality Control
Management System Certification	-	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, ISO 14064, QC 080000, GMP	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, SA 8000, QHSE, HACCP, BS 25999-2, ISO 13485, EICC, ANSI/ESD, SEDEX, ISO 22000, AIB, WRAP, GAP, ASME, ISO 29001, BREEAM, HQE, SHE Audits, IFS, QSR, ISO 50001, LEED, PAS 28000, FSC, ISO 10012, ISO 17025	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, SA 8000, QHSE, HACCP, BS 25999-2, ISO 13485, EICC, ANSI/ESD, SEDEX, ISO 22000, AIB, WRAP, GAP, ASME, ISO 29001, BREEAM, HQE, SHE Audits, IFS, QSR, ISO 50001, LEED, PAS 28000, FSC, ISO 10012, ISO 17025	ISO 9001, ISO 9000, ISO 14001, ISO 14000, ISO 20000, OHSAS/ OHSMS 18001, IATF16949, HSE, ISO 14064, QC 080000, GMP, BSCI, BRC, SA 8000, QHSE, HACCP, BS 25999-2, ISO 13485, EICC, ANSI/ESD, SEDEX, ISO 22000, AIB, WRAP, GAP, ASME, ISO 29001, BREEAM, HQE, SHE Audits, IFS, QSR, ISO 50001, LEED, PAS 28000, FSC, ISO 10012, ISO 17025
Trade Capacity
Export Markets	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe	North America, South America, Eastern Europe, Southeast Asia, Africa, Oceania, Mid East, Eastern Asia, Western Europe
Annual Export Revenue	-	-	-	-	-
Business Model	Own Brand	-	OEM, ODM, Own Brand	OEM, ODM, Own Brand	OEM, ODM, Own Brand
Average Lead Time	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)	Off-season: within 15 Day(s) Peak-season: within 15 Day(s)
Product Attributes
Specification	CAS No.: 520-18-3; Formula: C15h10o6; EINECS: 208-287-6; Type: Kaempferol; Nutritional Value: Nutritional; Effect: Anti-Cancer; Resource: Natural;	CAS No.: 50-70-4; Formula: C6h14o6; Type: Sorbitol; Nutritional Value: Non-nutritional Type; Effect: Hygroscopicity; Resource: Chemosynthesis; Conformation: White Hygroscopic Powder or Crystalline Powder; Molecular Weight: 182.172; Used: Food Additive; Water Soluble: Hygroscopicity;	CAS No.: 4940-11-8; Formula: C7h8o3; EINECS: 225-582-5; Type: Flavor & Fragrance Intermediates; Nutritional Value: Nutritional; Effect: Syntheses Material Intermediates; Resource: Syntheses Material Intermediates; Purity: 99%Min; Melting Point: 85-95 ° C (Lit.); Product Name: Ethyl Maltol; Sample: Availiable; Refractive Index: 1.4850 (Estimate); Storage Conditions: 2-8 ° C; Usage: Food Additive, Sweeteners; Model No.: Ethyl Maltol CAS 4940-11-8; Fema: 3487 Ethyl Maltol; Density: 1.1624 (Rough Estimate); Vapor Pressure: 0.2 PA at 24 ºC; Acidity Coefficient (Pka): 8.38 ± 0.10 (Predicted); Appearance: White to Pale Yellow Powder; Boiling Point: 196.62 ° C (Rough Estimate);	CAS No.: 4940-11-8; Formula: C7h8o3; EINECS: 225-582-5; Type: Flavor & Fragrance Intermediates; Nutritional Value: Nutritional; Effect: Syntheses Material Intermediates; Resource: Syntheses Material Intermediates; Purity: 99%Min; Melting Point: 85-95 ° C (Lit.); Product Name: Ethyl Maltol; Sample: Availiable; Refractive Index: 1.4850 (Estimate); Storage Conditions: 2-8 ° C; Usage: Food Additive, Sweeteners; Model No.: Ethyl Maltol CAS 4940-11-8; Fema: 3487 Ethyl Maltol; Density: 1.1624 (Rough Estimate); Vapor Pressure: 0.2 PA at 24 ºC; Acidity Coefficient (Pka): 8.38 ± 0.10 (Predicted); Appearance: White to Pale Yellow Powder; Boiling Point: 196.62 ° C (Rough Estimate);	CAS No.: 4940-11-8; Formula: C7h8o3; EINECS: 225-582-5; Type: Flavor & Fragrance Intermediates; Nutritional Value: Nutritional; Effect: Syntheses Material Intermediates; Resource: Syntheses Material Intermediates; Purity: 99%Min; Melting Point: 85-95 ° C (Lit.); Product Name: Ethyl Maltol; Sample: Availiable; Refractive Index: 1.4850 (Estimate); Storage Conditions: 2-8 ° C; Usage: Food Additive, Sweeteners; Model No.: Ethyl Maltol CAS 4940-11-8; Fema: 3487 Ethyl Maltol; Density: 1.1624 (Rough Estimate); Vapor Pressure: 0.2 PA at 24 ºC; Acidity Coefficient (Pka): 8.38 ± 0.10 (Predicted); Appearance: White to Pale Yellow Powder; Boiling Point: 196.62 ° C (Rough Estimate);
Supplier Name	Shaanxi Qingya Biotechnology Co., LTD	Shanghai Zhangguan International Trade Co., Ltd.	Xi ′an Kairuijia Biological Engineering Co., Ltd	Xi ′an Kairuijia Biological Engineering Co., Ltd	Xi ′an Kairuijia Biological Engineering Co., Ltd
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